Upscale Restaurant Manager: Lead Teams & Guest Excellence
Eddie V's Prime Seafood
A high-end restaurant in Nashville seeks a Restaurant Manager to lead department-level operations. The ideal candidate will have a minimum of 2 years' management experience in a high-volume restaurant, showcasing strong leadership skills grounded in culinary excellence and guest service. Key responsibilities include developing team members and ensuring consistent operational performance. Competitive salary, bonuses, and comprehensive benefits are offered for this full-time position. #J-18808-Ljbffr
Vacancy posted 4 days ago
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