Line Cook — Innovate in Fine-Dining Concepts
sbe Lifestyle Hospitality
sbe Lifestyle Hospitality in Los Angeles is seeking a Line Cook to ensure the highest quality food at all times. You will handle all tasks for your station: set up, stock, cook, present dishes, and maintain clean, organized work areas following recipes and SOPs. The role requires at least two years of experience in a contemporary dining environment, 18+ years old, and ability to thrive in a fast-paced setting with strong communication and safety practices. #J-18808-Ljbffr sbe Lifestyle Hospitality
Vacancy posted 2 days ago
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