Kitchen Shift Leader
Chick-fil-A
A Kitchen Shift Leader is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant’s heart. They have a passion for serving high quality food, have strong character, take initiative and work with a sense of urgency at all times. Our Kitchen Shift Leaders are responsible for executing daily kitchen operations and keeping team members accountable for each component of Operational Excellence. A Shift Leader’s two main areas of focus are completing tasks so that the Kitchen runs effectively and coaching/developing team members. Kitchen Shift Leaders lead by example in the kitchen and set the tone that others will follow.
Position Type:
- Full-time and Part-time
Our Benefits Include:
- A fun work environment where you can positively influence others
- Flexible scheduling (and closed on Sundays)
- Learning first-hand from an experienced Operator and Restaurant Leaders
- Intentional growth and development to help you reach your professional goals
- Scholarship opportunities
- Competitive pay
Shift Leader Responsibilities:
- Participating operationally in day-to-day activities in high-volume, fast-paced Restaurant
- Assist in the training of new hires, set the tone for a shift, and act as a role model for our team
- Be a friendly, encouraging team player
- Open and/or close, lead shifts, key holder
- Excellent communication skills, both written and spoken
Qualifications and Requirements:
- Must be 18 years or older
- Smile,Create and Maintain Eye Contact, and Speak Enthusiastically
- Must have reliable transportation
- Must have open availability
- Ability to work in a fast-paced environment
- Ability to manage Team Member behavioral and performance issues
- Ability to work in a team environment with shared ownership and responsibility
- Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.
Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
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