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Hospital Kitchen Cook: Elevate Patient Meals & Safety

LEMONTREE HEALTHCARE SERVICES LLC

Lemontree Healthcare Services LLC operates a hospital kitchen at Bellflower, providing nutritious meals for patients and staff. The Cook will collaborate with the kitchen team to follow dietary guidelines and patient requests, with a 9:00 am to 5:30 pm shift (occasional 5:00 am start). Safety, quality, and teamwork are essential across responsibilities. Responsibilities include cooking to recipes, meal plating, labeling leftovers, and inventory, while maintaining HACCP-compliant practices and a #J-18808-Ljbffr LEMONTREE HEALTHCARE SERVICES LLC

Vacancy posted 5 days ago
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