General Manager

Restaurant General ManagerAre you ready to lead a high-performing restaurant, develop an incredible team, and be rewarded for your results? We're looking for a passionate, driven leader to join our growing Zaxby's organization as a Restaurant General Manager. This is more than managing a restaurant—it's an opportunity to build a winning culture, develop future leaders, and advance your career with a company that believes in promoting from within. If you're someone who leads from the front, loves developing people, and enjoys seeing your team succeed, we want to meet you.Outstanding Compensation$60,000–$79,999 annual base salary, based on experienceUp to $1,375 monthly performance bonus (up to $16,500 annually)Top-performing General Managers can earn more than $96,000 annuallyIndustry-Leading BenefitsMedical, Dental & Vision Insurance401(k) with Company Match15 Days of Paid Vacation Upon CertificationFREE Manager Meals While WorkingPaid Leadership TrainingOngoing Professional DevelopmentFlexible SchedulingEmployee Recognition ProgramReal Career GrowthWe don't just hire General Managers—we develop future company leaders. Many of our top performers have advanced into:Operational Training ManagerDistrict ManagerMulti-Unit LeadershipSenior Operations LeadershipAs our organization continues to grow, so do the opportunities for our leaders.What You'll DoAs the Restaurant General Manager, you'll have the opportunity to run your restaurant like it's your own business. You'll:Lead, coach, and develop Assistant Managers, Shift Leaders, and Team Members.Recruit, hire, and retain top talent.Build a positive, high-accountability culture where people enjoy coming to work.Drive sales, profitability, labor, and food cost performance.Deliver exceptional guest experiences every day.Ensure excellence in food quality, cleanliness, and operational execution.Analyze business results and implement strategies that improve performance.Celebrate wins while coaching your team to reach the next level.What We're Looking ForRestaurant management experience (General Manager experience preferred)Proven ability to lead and develop high-performing teamsStrong leadership, communication, and coaching skillsFinancial and operational management experiencePassion for hospitality and guest serviceAbility to thrive in a fast-paced environmentFlexible schedule, including nights and weekendsApply TodayJoin a growing organization where exceptional leaders are recognized, developed, and promoted.