Restaurant Manager
$83.2k - $91.2kDel Taco
Position Summary Reporting to the District Manager, the Restaurant Manager is responsible for protecting and delivering the Del Taco Brand, to grow sales while maximizing the efficiency and profitability of the restaurant by leading the Del Taco Way. Essential Job Functions Fully staff the store with quality people. Recruiting, hiring, and retaining all restaurant employees. Ensuring the entire team is certified according to the current training process at all times. Creating a service oriented culture. Promoting an environment of fun and teamwork. Evaluating performance and recommending salary increases. Recommending, approving, and administering disciplinary action, suspension, and/or termination. Developing and growing team members and future managers Deliver the Brand to everyone the Del Taco Way by: Executing Del Taco standards and using our processes and systems 100% of the time. Maintaining the facility and customer areas. Maintaining all equipment to operational and safety standards. Delivering only quality products to Del Taco standards every time. Adhering to cleaning schedules and standards. Ensuring employees are in proper uniform. Ensuring a consistent service experience. Ensuring POP and signage is present and in the approved location. Achieve or exceed sales plan and build Customer Counts and Loyalty by: Identifying and communicating sales goals (daily, weekly, year over year). Ensuring the right people are in the right places according to projected / actual sales. Increasing customer count and check average, and maximizing capacity and customer value. Identifying and executing Local Store Marketing opportunities to attract new customers. Staying aware of local events; Understanding the store’s current trade area and competition. Executing speed (speed with a smile) and service standards. Flawlessly executing marketing promotions and campaigns Achieve or exceed profitability plan by: Maintaining staffing levels to actual sales. Complying with labor laws. Accurately ordering and managing inventory to reduce waste and prevent theft. Ensuring cash handling procedures and standards are in place and followed. Performing cash audits and addressing identified issues. Executing safety and health standards. Minimizing R&M / Supplies and Services costs by managing service vendors efficiently. Achieving and communicating controllable cost target. May perform other responsibilities as assigned. Responsibilities and duties may change when circumstances dictate. (e.g., emergencies, changes in workload, rush jobs, or technical developments). KNOWLEDGE, SKILLS & EXPERIENCE High School diploma or equivalent. 3 - 5 years experience in QSR industry / full service concept. ServSafe Certified. Fluent in English; Spanish is plus. Excellent communication and interpersonal skills; great telephone manner. Excellent organizational skills; detail oriented; accurate. Excellent analytical, problem solving, and math skills. Ability to work with minimal supervision, under pressure. Proven ability to lead and motivate a diverse team, and promote learning, development and career growth. PHYSICAL REQUIREMENTS/ENVIRONMENT / WORKING CONDITIONS Office and Restaurant environment. Extended periods of standing, sitting, typing and looking at a computer screen. May also require some reaching, bending, and lifting. Ability to drive/travel to restaurant locations within assigned area including some overnight travel. Valid Driver’s License and Proof of Vehicle Insurance is required. Pay Range: $83,200 - $91,200 #J-18808-Ljbffr
- ...Del Taco is looking for a Restaurant Manager in Indio, California, responsible for managing the operations and maintaining brand quality. Key tasks include recruiting and training staff, ensuring compliance with quality and safety standards, and meeting sales and profitability...Suggested
- Raising Cane’s Chicken Fingers is seeking an Operations Manager to support the Restaurant Leader in driving operational excellence and upholding Raising Cane’s standards and culture across all restaurant operations. You will execute restaurant operations functions, manage...Suggested
- ...What you'll do Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each...SuggestedTemporary workFlexible hoursShift work
- ...facilities, fitness centers, and much more. Come be a part of this incredible and inclusive team at Invited! Job Summary The Restaurant Manager is responsible for overseeing the daily food and beverage service within the club’s restaurant operations, ensuring a seamless...SuggestedFull timeTemporary workPart timeShift workDay shiftAfternoon shift
$90k - $100k
...accordance with company policies and procedures Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and... ...actions to turn dissatisfied guests into return guests Manage shifts which include daily decision making, scheduling, planning...SuggestedTemporary workFlexible hoursShift work$20 per hour
...This job posting is for employment with an independently owned and operated franchisee. Job Requirements As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities Ensuring that the restaurant...Work experience placementLocal areaWeekend workDay shiftAfternoon shift- ...del-taco is seeking a Restaurant Manager in Palm Desert, CA. The successful candidate will oversee all operations, enhance team performance, and ensure optimal service delivery. The role requires 3-5 years in the QSR industry, strong leadership and communication skills...
- The Wendy's Company is looking for an Assistant Restaurant Manager in Palm Desert, California. This role is essential to the leadership team, overseeing daily operations, training staff, and exceeding customer expectations. Ideal candidates will have at least one year...
$70k - $80k
...Overview Live the Island Life as a Food & Beverage Manager Tommy Bahama is a lifestyle brand that invites our guests to relax, recharge... ...Leadership & Operations: Oversee daily operations across the restaurant, bars, and resort event spaces Drive guest satisfaction...Work at officeLocal areaFlexible hoursShift workAfternoon shift- ...Summary This position is responsible for managing all day-to-day operations of the Food and Beveragedepartment to ensure all customers... .... Access point of sale system for billing of events, restaurant, and other outlets to generate a final guest check and makes corrections...Hourly payLocal areaFlexible hoursShift workWeekend work
- Denny's in Thousand Palms is hiring a Shift Manager to oversee daily operations and maintain an efficient, effective restaurant environment. You will ensure the restaurant is fully staffed and comply with all regulations while providing an enjoyable atmosphere for patrons...Shift work
- Chipotle - - Responsibilities: Maintaining a positive customer experience by ensuring safe and quality food is prepared and served; Developing and cross training all front of house Crew; Assisting with Crew performance reviews; Monitoring crew breaks, shift changes, shift...Work at officeShift work
- ...Job Description A growing agriculture company is hiring a Regional Account Manager to build and grow the Southern California territory. This is a fully remote direct to distributor sales role focused on developing new business, managing relationships, and driving...Work at officeRemote work
- Ross Stores is looking for an Area Supervisor in Indio, California to join their store leadership team. The Area Supervisor will oversee specific store operations and personnel, ensuring a safe and customer-friendly environment. Responsibilities include supervising associates...Flexible hours
- Carls Jr - 2378 is looking for a Shift Leader in Indio, California. This role is pivotal for managing restaurant activities in the absence of other managers, ensuring quality service, training Crew Persons, and maintaining operational standards. Applicants should have a...Flexible hoursShift work
- ...is responsible for coordinating food service activities of the restaurant, motivating, and supervising restaurant staff while... ...on business needs or anticipated traffic patterns. Assist in managing F&B department and cover shifts as needed. Ensure food is served...Flexible hoursShift workWeekend work
- ...CA 92236 Position Type: Full Time Job Shift: Any Job Category: Restaurant - Food Service Summary This position is responsible for... ...staff. Maintain excellent communications with all directors and managers. Implement approved departmental policies and procedures. Ensure...Full timeSeasonal workLocal areaFlexible hoursShift workWeekend work
$80k
...southwest and the Chocolate Mountains to the north. The feature restaurant, June Hill ’s Table, as well as the 2Palms Event Center, are... ...Quinta & Indio, California Pay: $80,000 annual Benefits: New management full-time team members working 30 hours or more per week, will...Full timeWork at officeFlexible hoursAfternoon shift$60k - $65k
...Assistant General Manager Opportunities in California, Texas & Arizona Are you ready to lead with vision and energy? At Luna Grill... ..., coach teams, and ensure operational excellence across our restaurants. This is your chance to make an impact, grow your leadership,...Casual workWork at officeFlexible hoursShift workNight shift- ...Our Property Managers get to work independently at multiple locations; spending time both inside and outside We assess customer storage... ...service centered sales environments including retail, restaurant, fast food or other service-based companies. Transportation Our...
$70k - $80k
Tommy Bahama in Indio, California is looking for a Food & Beverage Manager to lead operations across restaurants and event spaces. You will oversee daily operations and ensure exceptional service while developing your team in a high-end hospitality environment. The ideal...$19.5 - $29.15 per hour
...of the fastest growing retailers is up your alley - then we need YOU to join our winning team at Sprouts Farmers Market as a Bakery Manager! Overview of Responsibilities Manage the daily output baking, production, and display of bakery products Supervise and monitor...Temporary workImmediate startFlexible hoursShift workNight shift- ...coordinating food service activities, motivating, and supervising restaurant staff to ensure outstanding guest relations while adhering to... ...Experience. Responsibilities include coaching team members, managing the F&B department, and ensuring compliance with safety and...
$80k
The Restaurant Manager at Trilogy® at The Polo Club oversees all Club Food & Beverage outlets, leading the F&B staff and coordinating with the Director of Food & Beverage. This role ensures service excellence, budgetary control, and adherence to BlueStar's standards. Located...Full timeWeekend workAfternoon shift- Denny's is seeking a Restaurant Manager for its Thousand Palms location. The ideal candidate will ensure efficient restaurant operations, manage staffing, and uphold compliance with all regulations. Responsibilities include maintaining staffing levels, operational excellence...
$74k - $90k
Job Title Location 79635 Avenue 40, Indio, CA, 92203, United States Base Pay $74,000.00 - $90,000.00 / Year Employee Type Full-Time Exempt Contact Information Name Daniel Amador Email ****@*****.*** Description Requirements No...Full time$100k - $120k
...Overview We are seeking a strategic, patient-focused leader to join our team as an Account Operational Executive / Healthcare Operations Manager. In this role, you’ll lead a team of 10+ Patient Navigators across multiple sites in San Diego and the surrounding area, working...Full timeWork at officeRemote workFlexible hours- Sprouts Farmers Market, Inc. is seeking a Bakery Manager to lead daily bakery production, display, and quality control. You will manage ordering, inventory, budgeting, and staff performance while ensuring safety and sanitation standards are met. You will coach a team, schedule...
$23 per hour
...office, reservations and front desk agents in the details of work. Observes performance and encourages improvement. Uses creative management skills to solve problems. Ensures compliance with Hilton standards to ensure consistent high-quality guest relations. Supervise...Immediate start- Augustine Casino is seeking a Market Manager to oversee daily market operations and staff. Responsibilities include managing recruitment and training, maintaining compliance with food safety, and ensuring exceptional customer service at Temalpakh Farm and off-site markets...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Restaurant Manager. Be the first to apply!

