Correctional Food Service Manager III - NC Correctional Institution for Women

Agency Adult Correction Division COO - OPS - Institutions Operations Job Classification Title Correctional Food Service Manager III (S) Position Number 60066863 Grade NC11 About Us The NC Department of Adult Correction is one of the largest state agencies with more than 14,000 employees. It is responsible for safeguarding and preserving lives and property through prevention, protection, and preparation as well as the care, custody, and supervision of all adults sentenced for violating North Carolina laws. This department includes state prisons with custody, healthcare, and facility operations staff as well as probation/parole officers who supervised sentenced people in the community. Other divisions include Administration, Health Services, Rehabilitation & Reentry, Special Operations and the Post-Release Supervision & Parole Commission. We have a mission that matters! Description of Work This position is located at NC Correctional Institution for Women, this facility holds offenders from minimum, medium, and close custody levels. This position will manage the food service operation within the prison. The position will require knowledge of materials and equipment used in large-scale cooking, food service activities, food service management techniques and health regulations to ensure proper food preparation, storage and sanitation of the food service section. Policy, principles and practices of nutrition and dietary requirements for a variety of therapeutic and religious diets and appropriate substitutions. The ability to estimate and plan for needed supplies, food items, and time requirements for the preparation of meals and to analyze food management operations and to evaluate needs and improvements to work processes. The ability to provide the leadership necessary to organize and supervise the activities of food service operations and ability to hire, train, coach, mentor, assess performance and discipline employees. Ability to maintain records and reports, and ability to utilize specialized computerized programs. Knowledge Skills and Abilities/Management Preferences Salary Range: $45,431.00 - $79,504.00 Candidates now meet the minimum qualifications of a position if they meet the minimum education and experience listed on the vacancy announcement. Documented experience in sanitation, preparing menus, managing inventory, and/or other large-scale food service production activities. Documented supervision of employees and/or offender workers. The Posting Will Close At 11:59 P.M. The Night Before The End Date State Benefits Information: Health Insurance options Retirement Plans NC Flex Supplemental Benefits Paid Vacation, Sick, and Community Service Leave Paid Parental Leave Visit the State Benefits website for additional information. To be considered for a 60066863 position, ALL applicants must: Meet Criminal Justice Standards requirements (12 NCAC 09G .0302) Pass a criminal background check Produce a negative drug screening result Successfully complete medical and psychological evaluations Possess a valid driver's license 60066863 Is An Anticipated Vacancy. About The Division of I nstitutions: The Division of Institutions manages the daily operations of all state-operated prison facilities across North Carolina. Facilities are categorized by custody levels (minimum, medium, close) and house individuals serving sentences for felony convictions. The division provides safety, security, and rehabilitative services through trained custody staff, program facilitators, and administrative personnel. #J-18808-Ljbffr nc