Line Cook-Wyndham Garden Pittsburgh Airport, PA
$17 - $21 per hourBlue Sky Hospitality Solutions
Line Cook
Property: Wyndham Garden Pittsburgh Airport, PA Department: Kitchen / Food & Beverage Reports To: Executive Chef / Food & Beverage Manager Status: Non-Exempt / Hourly
Position Summary
The Line Cook prepares, cooks, and plates menu items according to Wyndham Garden standards. This position maintains high food quality, cleanliness, and consistency while supporting a positive guest dining experience across breakfast, lunch, and banquet operations.
Essential Duties and Responsibilities
- Prepare and cook menu items using standardized recipes and presentation standards.
- Ensure quality, taste, and portion control of all dishes.
- Maintain cleanliness and organization of the kitchen line and prep areas.
- Follow all food safety and sanitation procedures.
- Receive and properly store food and supplies.
- Collaborate with kitchen and service teams for smooth operations.
- Report shortages, maintenance issues, or safety hazards promptly.
- Assist with banquet or breakfast service as needed.
Qualifications
- Minimum 1 year of kitchen or line cook experience; hotel background preferred.
- Strong understanding of food preparation and safety standards.
- Ability to work in a fast-paced, high-temperature environment.
- Excellent teamwork and communication skills.
- Ability to stand for long periods and lift up to 50 lbs.
- ServSafe Certification preferred (or ability to obtain).
Compensation
- Hourly Rate: $17.00 $21.00 per hour (depending on experience).
Schedule
- Flexible shifts including mornings, weekends, and holidays.
- May include early start or split shifts based on business levels.
Benefits
- Competitive pay
- Paid Time Off (PTO)
- Complimentary meal during shift.
- Uniform and cleaning service.
- Discounted stays at Wyndham properties.
- Career advancement opportunities (e.g., Senior Line Cook, Sous Chef).
Equal Opportunity Statement
Wyndham Garden Pittsburgh Airport is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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