Food Service Worker/Cook
Avera Health
Food Service Worker/Cook
Lake Regional Healthcare is currently seeking Food Service Workers to deliver the best possible service in LRH's patient-focused setting.
Summary:
Food Service Worker/Cook to be part of a creative working environment in providing dietary services to patients, guests, and staff. Performs a variety of duties related to food production including preparation and serving of high-quality food, desserts and beverages using sanitary and safe food preparation techniques. Setting-up and completing food service, record keeping, sanitation, ware washing and tray line and room service duties.
Education &/or Experience:
High school graduate or equivalent. Additional courses in food preparation, sanitation and therapeutic diets desired but not required. One to two years of dietary experience, food preparation experience in a hospital, nursing home or school environment preferred.
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