Restaurant General Manager

Job Description

Job Description

Applebee's started with the same philosophy we follow today – focused on serving good food to good people. Today, with almost 2,000 locations and counting, what was once a popular neighborhood restaurant has grown to become the largest casual-dining chain in the world. Work in a friendly, fast-paced environment where real friends and real connections are made!

American Franchise Capital currently owns and operates 82 Taco Bell restaurants and 34 Applebee’s restaurants throughout the mid-west and east coast.

We're looking for talented:

Restaurant General Manager

If you’re looking for a management opportunity where you can add a touch of magic to everything you do, and you have 3 - 5+ years of current full service restaurant manager experience, we would like to hear from you! Must be at least 21 years of age.

Requirements:

• 1-3+ years of Restaurant Manager experience
• 1+ years of full service Restaurant GM experience
• A dedication to developing hourly & management Team Members
• P&L Responsibility
• A passion for service
• A commitment to serving great food to our guests.

If you have a commitment to excellence and the drive to succeed, we want to hear from you!

Full benefits including Medical, Dental, Vision, Disability, meals and retirement accounts are offered. 

We are a Franchisee of Applebee's and an Equal Opportunity Employer.

Applebee’s (APP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company. At Applebee's you can grow your career with us.

In this GM role, you will manage all of the restaurant managers along with restaurant back of house / kitchen & front of house / service teams AND have P&L and Operating Partner / Leadership responsibilities. As the senior restaurant leader, you will run the full operations manager / Managing Partner capacity.