General Manager

Join Our Team

Karl Strauss Brewing Company is San Diego’s first craft brewery. As the stable OG of the craft beer scene, we continue to hold that pioneering spirit, and we’re looking for passionate team members to help us shape the future of craft beer. Our team members are at the heart of what we do, and we treat them that way. You’ll be part of a collaborative, supportive environment where your contributions are valued. We’re not just looking to fill positions. We’re looking for teammates.

Our General Managers are essential to the smooth operations of our Brewpub locations, but they rely on the support of a strong team to reach success. This includes an on-site management team, brewpub operations, culinary, and support departments working together. If you’re looking for a management role where your leadership actually matters, submit you application and lets talk.

Our Purpose & Vision

We’re passionate about what we do and why we do it:

Our Purpose: Making people happy, one Karl Strauss beer at a time
Our Vision: To be the most loved craft brewery from San Diego
Our Core Values: K.A.R.L. – Kare for each other, our community, and the environment; Authentic relationships built on trust and integrity; Respect, share, and enjoy our craft; Learn, improve, and grow

Compensation at a Glance

Annual Base Salary: $70,304 - $90,000
Annual Bonus Potential: up to 25% of base salary
Total Compensation Potential: $87,000 - $112,000Bonus tied to defined performance metrics and is not guaranteed.

What We Offer

We believe taking care of our people is just as important as the work we do. Our benefits include:

Medical, dental, vision, and life insurance
401(k) plan with employer match
Rewards & recognition program
Accrued vacation time and paid holidays
Beer, food, and merchandise discounts
Flexible schedules/hours
Pet insurance discount...and more!

Position Summary

As a General Manager at a Karl Strauss Brewing Company, you lead the team, own the results, and set the standard for hospitality, culture, and performance. This is a hands-on leadership role for someone who knows how to balance great beer, great food, and great people, while delivering strong financial results. This role requires strong operational expertise, sound independent judgment, and a commitment to developing a high-performing team.

Key Responsibilities

Lead, hire, train, coach, and develop management and hourly teams while fostering a positive, accountable, and high-performing culture.
Deliver exceptional guest experiences by setting hospitality standards and driving repeat business.
Oversee daily brewpub operations, including company systems, policies, safety programs, and compliance with all federal, state, and local regulations.
Manage facility maintenance, vendor relationships, and operational audits to ensure a safe, efficient, and well-maintained environment.
Own the P&L and drive financial performance through budgeting, labor management, cost controls, payroll oversight, cash handling, and financial reporting.
Partner with Human Resources and Brewpub Operations on company initiatives, compliance, employee relations, and performance management.
5+ years of brewpub or restaurant leadership experience within a full service, high volume environment.
Strong financial acumen and comfort in owning results.
Professional verbal and written communication skills.
Proficient in Microsoft applications. Experience with TOAST POS system preferred.

*Karl Strauss participates in E-Verify. Click to view: Notice of E-Verify Participation or Right to Work Notice