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Prep cook/Baker

Great Western Dining Service Inc

Job Description

Job Description

Description:

Line Cook/Baker

We are seeking a dedicated and skilled Prep Cook/Baker to join our culinary team. This role offers an exciting opportunity to contribute to a dynamic kitchen environment, ensuring the preparation of high-quality dishes and baked goods that delight our guests. If you have a passion for cooking and baking, and thrive in a fast-paced setting, we would love to hear from you.

Key Responsibilities:

- Prepare ingredients and assemble dishes according to recipes and quality standards

- Bake a variety of baked goods, including bread, pastries, and desserts

- Maintain cleanliness and organization of the prep station and baking area

- Follow food safety and sanitation guidelines at all times

- Assist in inventory management and stock rotation

- Collaborate with chefs and kitchen staff to ensure timely service

- Monitor and adjust oven temperatures and baking times for optimal results

Skills and Qualifications:

- Proven experience as a prep cook, baker, or similar role in a professional kitchen

- Knowledge of baking techniques and food preparation methods

- Ability to follow recipes accurately and work efficiently under pressure

- Strong attention to detail and organizational skills

- Excellent communication and teamwork abilities

- Flexibility to work early mornings, evenings, weekends, and holidays as needed

Join our team and be part of a vibrant culinary environment that values creativity, quality, and teamwork. We offer opportunities for growth and development, along with a supportive workplace culture committed to excellence.

Requirements:

Vacancy posted 24 days ago
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