Soup Kitchen Operations Lead
The Salvation Army Corps Community Center
The Salvation Army in Newburgh, NY seeks a Kitchen Operations Manager to oversee the Soup Kitchen’s food service program in partnership with Corps Officers. You will plan menus, prepare nutritious meals, supervise volunteers, and ensure compliance with sanitation and health standards. This on-site role requires strong organizational and leadership skills, the ability to manage inventories and equipment, and a commitment to serving community members with dignity and respect. #J-18808-Ljbffr The Salvation Army
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- Overview The Kitchen Operations Manager oversees the food service program, collaborating with Corps Officers to plan menus and prepare nutritious meals for Soup Kitchen clients. They ensure the kitchen and dining areas are clean and sanitized, manage food and supplies inventory...SuggestedApprenticeshipShift work
$17.65 - $19.64 per hour
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