Head Chef & Kitchen Leader — Southern, Bonus & Growth
$65k - $75k44 Mills Kitchen & Tap
44 Mills Kitchen & Tap in Charlotte, North Carolina is seeking a Chef de Cuisine / Kitchen Manager to lead a high-performing kitchen team. The ideal candidate will possess 3–5+ years of experience in a culinary leadership role, with a strong knowledge of Southern cuisine and the ability to manage food and labor costs effectively. The position offers a salary of $65,000–$75,000, plus bonuses, health insurance, and growth opportunities. Join us in delivering an exceptional dining experience that blends tradition with modern culinary practices. #J-18808-Ljbffr 44 Mills Kitchen & Tap
Vacancy posted 4 days ago
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