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Food & Beverage Manager — Front-of-House Leader

Oconee Chamber

Schulte Hospitality Group is seeking a dynamic Food & Beverage Manager to lead front-of-house operations in our Craftsman Inn and Suites facility. The role emphasizes service excellence, training, and teamwork across the restaurant and hotel environment. You will supervise two years of F&B leadership, manage payroll biweekly, and ensure guest satisfaction while maintaining safety and quality standards. This full-time position offers competitive benefits and growth opportunities within SHG. #J-18808-Ljbffr Oconee Chamber

Vacancy posted 2 days ago
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