Dietitian (Casual) - Medical Nutrition Therapy

Hennepin Healthcare is an integrated system of care that includes a Level I Adult Trauma Center, Level I Pediatric Trauma Center, an acute care hospital, and a network of primary care clinics across Minneapolis and Hennepin County. Equal Employment Opportunities: We believe equity is essential for optimal health outcomes and are committed to eliminating barriers due to racism, poverty, gender identity, and other determinants of health. We celebrate, promote, and protect diversity, equity, inclusion, and belonging. Summary We are currently seeking a Dietitian to join our Medical Nutrition Therapy team. This casual role will work inpatient/hospital shifts on-site (downtown Minneapolis) on weekdays based on scheduling needs. Responsibilities Assesses patient's nutritional needs, develops and implements nutrition care plan and goals for patients based on individualized needs in both inpatient and ambulatory settings. Assesses appropriateness of nutrition and medication regimen (including diet, enteral, and/or parenteral regimens) and makes corresponding recommendations to the health care provider. Documents nutritional care provided, patient/client responses to care, and changes in care plan per department and organization standards of care in the electronic health record. Attends interdisciplinary rounds in assigned areas and consults with other members of the health care team about the nutritional needs of patients, including physicians, nurses, and therapists to coordinate care in both inpatient and outpatient areas. Writes orders for medical nutrition therapy and takes verbal orders from physicians to modify the patient's plan, documenting the verbal order in the medical record according to hospital policy when appropriate. Participates in training new staff and in-service training for existing staff. Develops educational materials pertaining to health and nutrition, using current evidence‑based protocols. Provides nutrition education and counseling to patients, families, health care professionals, and community groups, and serves as a preceptor to students. Makes appropriate referrals to health care providers. May place feeding tubes as directed (inpatient only). Attends conferences, seminars, webinars, and workshops to sustain current knowledge of nutrition topics and maintain licensure and registration. Participates in quality improvement initiatives within the department and/or organization. Effectively communicates departmental, organization, and industry information to staff. Maintains basic computer skills to complete job functions using a variety of software and hardware (including but not limited to the electronic health record). Minimum Qualifications Bachelor's degree in food/nutrition or dietetics. Completion of a commission on Dietetics Registration (CDR) approved practice program. Preferred Qualifications Computer skills preferred. Knowledge/Skills/Abilities Possesses nutrition knowledge to care for patients across the life cycle. Excellent verbal and written communication skills to communicate with a broad range of individuals. License/Certifications Required: Must be a Registered Dietitian (RD) and have licensure in Minnesota as a Licensed Dietitian (LD). –OR– RD eligible and become licensed in Minnesota within six months of employment. Preferred: RD, LD Total Rewards Package We offer a competitive pay rate based on your skills, licensure/certifications, education, and experience related to this position. We provide an extensive benefits program that includes Medical, Dental, Vision, Life, Short and Long‑term Term Disability Insurance; Retirement Funds; Paid Time Off; Tuition reimbursement; and license and Certification reimbursement (Available only for benefit eligible positions). For a complete list of our benefits, please visit our career site. Compensation: $31.11 - $40.88 per hour. Location: MN-Minneapolis-Downtown Campus Shift: Day Position Type: Casual (FTE = 0.01) Eligibility for Benefits: No #J-18808-Ljbffr Hennepin County Medical Center