Line Cook/Prep Cook - Immediate Opening!

Hilton Garden Inn Airport Indianapolis, IN

Job Description

Hilton Garden Inn of Schahet Hotels is currently seeking a Cook to join our growing team!

Job Summary

If cooking is your passion, we need you today!

Bring your culinary skills and join our team as a cook, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities. You will produce a consistent, quality food product through the use of standardized recipes, following all safety and local sanitation guidelines.

About Us

As a leader in the hospitality industry, Schahet Hotels has built a reputation based on exceptional culture and superior service. We have earned the title of “Best Places to Work” the past 5 years (‘21-'25) and are excited to expand our team as we continue to grow! While a large organization, we believe culture is the forefront of our business. We refer to our shared values as RISE: Respect, Integrity, Service, and Excitement. We believe that when our team members are happy, everyone benefits!

Benefits

Insurance
Medical
Dental
Vision
VPS
Employee Discount
Employee Assistance Program
401K w/ Match
Life Insurance

Responsibilities

Prepare or direct preparation of food served using established production procedures
Determine amount and type of food and supplies required using production systems
Learn menus, recipes, preparation, and presentation.
Comply with established sanitation standards, personal hygiene, and health standards
Correctly prepare all food served following standard recipes and special diet orders
Plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved
Keep work area neat and clean at all times; clean and maintain equipment used in food preparation
Prep all food for next shift and for the following day
Work with servers to ensure guest satisfaction and resolve complaints about food service as needed
Other duties as assigned

Qualifications

Minimum 2 year experience in food-related business
Knowledge of food handling and production
Basic reading, writing, and math skills
Must be able to read and interpret recipes

EEO Statement

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Welcome to Schahet Hotels! -- Learn more about us, click on the link: Schahet Hotels Video

Apply

Vacancy posted 7 days ago

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