The Brandywine Radnor a Tribute Portfolio Hotel - Food & Beverage Manager
Aimbridge-Hospitality
The Brandywine Radnor a Tribute Portfolio Hotel - Food & Beverage Manager Aimbridge Hospitality Address 165 King of Prussia Road, Wayne, PA, 19087, US Schedule Full time Job Type Regular Description Join our Team as aFood & Beverage Manager! At Aimbridge Hospitality, wedon’tjust serve meals — we serve moments. As our Food & Beverage Manager,you’llbe the driving force behind exceptional service across all F&B outlets, from Room Service and Lounge to Banquets and beyond.You’lllead a teamthat’sall about warm hospitality, fast service, and unforgettable guest experiences. With your eye on the budget and your heart in the guest experience,you’llwork to exceed revenue goals while keeping standards sky-high. Ifyou’rea customer service rockstar with financial savvy and a knack for solving problems on the fly, this is your chance to stir up success and take your passion for food & beverage to the next level. After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following: Now offering Daily Pay ! Medical, Dental, and Vision Coverage Short-Term and Long-Term Disability Income Term Life and AD&D Insurance Paid Time Off Employee Assistance Program 401k Retirement Plan
PROPERTY INFORMATION:
The Brandywine Radnor Hotel provides a full‑service workplace in the heart of Philadelphia’s Main Line, known for its award‑winning service and welcoming atmosphere. The property features 121 guest rooms, including seven luxury suites, along with on‑site dining and extensive event space for weddings, meetings, and private gatherings. Team members support a polished, guest‑centered environment that attracts business travelers, social groups, and local community events. It’s a professional setting suited for staff who take pride in delivering high‑quality service. #J-18808-Ljbffr Aimbridge-Hospitality- ...The Brandywine Radnor Hotel in Wayne, PA is seeking a Food & Beverage Manager to lead all F&B outlets with a guest‑centered approach. You’ll manage room service, lounge, banquets and events while monitoring budgets and revenue goals. A strong hospitality mindset, people...Suggested
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