Restaurant Manager - Fast-Paced Ops & Team Leader

Raising Cane’s in Richmond, TX is seeking a Restaurant Manager to support daily operations and uphold the brand’s standards and culture during shifts. You will supervise crewmembers, manage cash, ensure cleanliness and safety, and drive customer service while working in a fast-paced kitchen environment. The role requires at least 1 year of restaurant or retail management experience, a high school diploma, and flexibility to work various shifts. #J-18808-Ljbffr Raising Cane's