Chef
The Friendly Toast
Description The Friendly Toast is seeking a passionate and talented chef to join our vibrant, scratch kitchen. We pride ourselves on offering whimsical dishes, bold flavors, and a unique dining experience that sets us apart from traditional brunch spots. If you are enthusiastic about creating delicious, all-day scratch-made dishes in a lively and innovative environment, we invite you to become part of our dynamic team. Responsibilities Ensure that all dishes are prepared to the highest standards and meet our customer's expectations Collaborate with the kitchen team to ensure that all meals are delivered promptly and efficiently Maintain an organized and clean kitchen environment Follow all food safety and sanitation protocols to ensure that all meals are safe and healthy for our customers Train and mentor new kitchen staff to maintain our high-quality standards Manage inventory levels and order supplies as needed Requirements Experience as a chef in a high-volume restaurant Knowledge of food safety and sanitation protocols Ability to manage inventory levels and order supplies as needed Ability to work well under pressure and in a fast-paced environment Excellent communication and teamwork skills Passion for creating and serving delicious food Toast Perks 40 hours of sick time each year 80 hours of paid time off Medical, Dental, Vision and other supplementary benefits 401k plan options with Employer Match Flexible Schedule Referral Program Two paid holidays a year (Christmas Day and Thanksgiving Day) Working Conditions Hours may vary if manager must fill in for his/her employees or if emergencies arise. Ability to perform all functions at the restaurant level, including delivery when needed. Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion. Work with hot, cold, and hazardous equipment as well as operating phones, computers, printers, and other office equipment. Other Duties: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. The Friendly Toast is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, gender identity, genetic information, arrest record, or any other characteristic protected by applicable federal, state or local laws. #J-18808-Ljbffr The Friendly Toast
$90k - $100k
...Description General Responsibilities Include: Responsible for the overall success of culinary department Directly oversee two Sous Chefs and team of hospitality workers, to include hiring, scheduling, coaching, and retention Establish a positive, encouraging, professional...SuggestedHourly payFull timePart timeLocal areaImmediate startFlexible hoursNight shiftWeekday work- ...culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team. The Sous Chef is responsible for the preparation of high quality meals in accordance with company standards, menu specifications and production...SuggestedTemporary work
- ...program - refer a friend and earn a bonus *Benefits may vary by position so ask your recruiter for details. Summary: The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes....SuggestedLocal areaFlexible hours
- Benefits: 401(k) 401(k) matching Bonus based on performance Employee discounts Flexible schedule Paid time off Company Overview Terra Cotta Pasta Co is a locally owned food manufacturing company that has been delighting customers for over 30 years ...SuggestedHourly payLocal areaFlexible hoursWeekend work
$60k - $65k
...Position Title: SENIOR SOUS CHEF - Portland, ME Salary: $60,000 - $65,000 Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours$110k - $120k
Executive Chef As the Executive Chef, you will lead all culinary operations, overseeing menu creation, food preparation, and kitchen staff management. You’ll ensure exceptional food quality, consistency, and presentation while maintaining high standards of cleanliness...Contract workWork at officeLocal areaFlexible hoursAfternoon shift$25 per hour
Join to apply for the Cook/Chef role at Epic 2 weeks ago Be among the first 25 applicants Join to apply for the Cook/Chef role at Epic Get AI-powered advice on this job and more exclusive features. Please note that this position is based on our campus in Madison, WI, and...Full timePart timeWork at officeRelocationRelocation packageMonday to FridayFlexible hours$25 per hour
Job Overview This position is based at our campus in Madison, WI and requires relocation to the area. Relocation assistance is provided. You will work alongside other talented culinary professionals to compose and prepare scratch‑made dishes. Responsibilities Work alongside...RelocationRelocation packageMonday to Friday- Select how often (in days) to receive an alert: Position Title: SENIOR SOUS CHEF - Portland, ME Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional...Hourly payWork at officeLocal areaRemote workFlexible hours
$60k - $65k
...Senior Sous Chef - Portland, ME Salary: $60,000 - $65,000 Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft...Hourly payWork at officeFlexible hours- Job Description Job Description Benefits: ~ Paid time off ~401(k) ~401(k) matching ~ Bonus based on performance ~ Employee discounts ~ Flexible schedule Company Overview Terra Cotta Pasta Co is a locally owned food manufacturing company that has...Hourly payLocal areaFlexible hoursWeekend work
$25.59 per hour
Cook Position In Cumberland County Jail Cumberland County government seeks to fill a cook position in their jail located in Portland, Maine. The selected applicant will provide administrative and operational support by supervising the preparation of meals and performing...Work visa- Job Description Passion. That’s what moves us. It all starts with fresh, honest and thoughtful ingredients that actually taste great together, and the passionate people who consciously choose to seek out these ingredients. These are the people who respect food. They...
- ...Appreciation, Respect & Teamwork. In this role you will assist in the oversight of daily operations in the kitchen and work with the Executive Chef to ensure the high-quality food products and kitchen cleanliness. Job Description Prepare meals from standardized recipes...Temporary workLocal area
- Job Description Job Description The Line Cook or Pizza Cook (both positions available) will thrive in a fast-paced restaurant environment, expertly preparing and cooking dishes while maintaining high standards of quality and food safety. This role requires a dynamic...Rotating shift
- ...Job Description Job Description We are seeking a Cook Chef to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production...
- Job Description Job Description line cook with experiance in breackfast
$21 - $23 per hour
Job Description Job Description Location: Longfellow Hotel, Portland ME Schedule: Part-Time / Full-Time Shift: 6AM – 3PM / 8AM-4PM / 3PM-10PM Pay Rate: $21-23/hour We're looking for a reliable and motivated Line Cooks to join our culinary team! This...Full timePart timeWork experience placementFlexible hoursShift work- ...events to the exact spec provided - Completing items assigned on prep and portioning lists as outlined by the Kitchen Manager / Sous Chef / BOH Supervisor in preparation for service needs - Taking initiative to prepare general items (slicing and dicing etc.) for...Hourly payLocal areaShift work
- Job Description Job Description We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our...Temporary workWork experience placement
- Job Title What You'll Do Set up workstations with all necessary ingredients and cooking equipment Prep, cook, and assemble dishes according to recipes and standards Practice portion control and minimize waste to help keep costs on track Keep service running...
- The Friendly Toast Job Post The Friendly Toast is a unique "all day brunch and bar" restaurant with an eclectic, scratch-made menu. Our cooks are the heart and soul of The Friendly Toast team, we wouldn't be where we are today without our scratch kitchen and original...Full timeLocal areaFlexible hours
$20 per hour
...station and abide by all state food safety and sanitation laws Prepare and organize your cooking station Prepare the menu items that the chef has assigned you Cooperate with other kitchen staff Stock ingredients appropriately Ability to lift 50lbs and stand for long periods...Hourly payFull timeLocal areaRelocationShift workDay shift- Job Title: Line Cook Location: Margaritas Job Summary: Margaritas is seeking a skilled and passionate Line Cook to join our kitchen team. The Line Cook will be responsible for preparing meals according to our standard recipes, ensuring each dish is executed with excellence...Weekend workAfternoon shift
- Pay varies by location Summary The Catering Supervisor at American Dining Creations is responsible for overseeing and coordinating catering operations, leading a team of event staff, and maintaining high standards of overall event success. Your focus will be on creating...Weekly payWork at officeFlexible hoursShift workAfternoon shiftWeekday work
- ...kitchen standards, alongside maintaining a positive attitude, and a clean work environment. This position reports directly to the Head Chef. Essential Duties and Responsibilities Follow proper sanitation by maintaining cleanliness and complying with proper food...Full timeFlexible hoursShift workAfternoon shift
- ...actually want to work • Train, coach, and build a back of house team that delivers quality every time • Work with the Executive Chef to create menu items guests can't stop talking about • Jump in where needed and set the pace during service • Keep food cost, prep...Full time
$18 - $20 per hour
Dunkin’ @ The Wolak Group - 599 Warren Ave Description The Wolak Group is currently hiring for an Assistant Restaurant Manager to join our network! We are an established Dunkin’ Franchise with 90+ locations and growing. Nothing makes us happier than providing our guests...Currently hiringFlexible hoursNight shift$65k - $70k
Job Description Job Description Kitchen Manager — Longfellow Hotel Twinflower Café & The 5 of Clubs The Longfellow Hotel is seeking a passionate, creative, and driven Kitchen Manager to lead our dynamic, dual-concept culinary program. This is a unique opportunity...Casual workLocal areaShift workNight shiftAfternoon shift- Click here to see - A Day in The Life-Cake Decorator A Day In The Life As a Cake Decorator, no one day is ever the same. You will use your artistic and creative design skills to put the “icing on the cake” on beautifully decorated cakes and pastries for our customers. ...Flexible hours
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