Kitchen Staff

Kitchen StaffSimone's Kitchen is a family-owned Mediterranean eatery, founded by a mother and son team in 2018. We are passionate about building healthier communities through delicious food and warm hospitality, all at a budget-friendly price. Our team is inspired by the vibrant flavors of the Mediterranean, and we prepare our dishes in-house from scratch every day. As we approach the grand opening of our new Stuyvesant Plaza location, we are seeking enthusiastic team members to join our kitchen team and grow with us!We believe in crafting bold flavors with simple ingredients, welcoming both experienced cooks and beginners eager to learn. Our team is committed to teaching you essential kitchen skills, including chopping, slicing, mixing, marinating, roasting, tasting, and creating flavorful dishes from scratch.Responsibilities:Prepare and cook menu items following recipes and presentation standardsAssist with daily kitchen prep work and station setupMaintain a clean and organized work areaFollow food safety and sanitation guidelinesCollaborate with team members to ensure smooth kitchen operationsExperience & Qualifications:No prior kitchen experience is necessary, but a willingness to learn is essentialStrong work ethic and ability to work in a fast-paced environmentPositive attitude and teamwork skillsAttention to detail and commitment to qualityPassion for food and hospitalityWhy Join Us?Be part of an innovative startup with a mission to create a welcoming dining experienceGain valuable culinary skillsOpportunities for growth and development within the companyEngage in a rewarding experience where your contributions are valuedJob Types: Full-time, Part-timePay: $17.00 – $22.00 per hourExpected hours: 25 – 40 per weekBenefits:401(k)Employee discountFlexible scheduleHealth insurancePaid time offPaid trainingShift:Day shiftEvening shiftMorning shiftShift availability:Day Shift (Preferred)Night Shift (Preferred)