Director, Nutrition Services

DESCRIPTION:

Under general supervision of the Assistant Superintendent/Chief Business Officer, this position provides leadership, management and supervision of the overall operations support services for optimal effectiveness and efficiency including: maintenance and operations, custodial services, transportation, emergency management, district safety, energy resource conservation, environmental health services, facilities use, and facilities planning and construction departments. Assures the deferred maintenance program and other long-range ongoing and preventative maintenance plans and programs for sites, buildings, vehicles and equipment is carried out. Oversees the development and administration of policies, procedures, processes and programs that involve the operations of each department. Supervises managers that are responsible for the day-to-day operations and service delivery in each department. Oversees the budgets for each department for efficiency and effectiveness. Any combination of education, training, and experience equivalent to: Bachelor’s degree in Business Administration, Public Administration, Engineering, Architecture, Construction Management, or related field; Five years of progressively responsible experience in the building construction field, preferably with emphasis in school or public agency projects, including serving in a supervisory capacity with workers in the trades field related to building construction; Technical experience in long-range planning for construction and maintenance work with management or supervisory experience may be considered in determining college equivalency. Previous experience in public school district management of the programs this position has oversight desired. #J-18808-Ljbffr Association of California School Administrators