Cook
Frontera Mexican Kitchen
Job Description
Job Description
HOLA AMIGO!
Are you looking for an amazing opportunity to grow your career? We are seeking a passionate, ethical, and proactive professional to join our Frontera Family! Frontera is a casual dining Mexican restaurant concept that has been serving metro-Atlanta families since 1987. Our dedication to service and quality food has remained the same over the years and we are so proud to continuously receive recognition from our community, including several accolades for best Mexican food in Gwinnett, Rockdale, Henry, Fulton, and Cobb Counties. Come to work with us in a friendly fast-paced environment as a COOK at our HAMILTON Location: The ideal candidate will:- Be able to work in a dynamic work environment.
- Be able to multitask.
- Be able to legally work for any employer in the USA.
- Be able to work a flexible schedule.
Requirements:
- Proven cooking experience, including experience as a line chef or prep cook.
- Preparing high-quality meals and food items according to company recipes.
- Preparing and assembling ingredients for menu items.
We Offer:
- Employee meals included.
- Excellent work environment.
- Caring team assistance, which focuses on the wellbeing (physical, emotional, and spiritual) of our coworkers.
- Receive 50% off regular menu prices on your day off. The discount also is offered at our other restaurant concepts (Luciano’s, Pampas, and Frankie’s).
We’d love to have you join our team!
More about us:
Vacancy posted 27 days ago
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