VIP Event Catering Lead & Bar Supervisor

Boston College is seeking a Lead Catering Staff for Connors Center in Dover, MA. The role oversees catering service for events, including bar and premier service, while ensuring top-tier customer experience. The position requires 3–5 years of high-level service, ServSafe and allergen certifications, and the ability to lift up to 50 pounds. Compensation includes a 27.21–30.23 USD/hour range, with pay commensurate with experience, and a schedule that includes evenings and weekends. #J-18808-Ljbffr Boston College