Restaurant Assistant Manager

Job Description

Job Description

Restaurant Assistant Manager

$55,000- $60,000 + bonus

• Medical Dental and 401K
• PTO 2 weeks a year, 3 weeks after 3 years
• Closed 8 major holidays with pay
• Free Shift Meals and Dining Discounts
• Career Advancement

Restaurant Assistant Manager responsibilities include:

• Responsible for restaurant operations
• Sources and recruits talent
• Plans and leads shift meetings for team; builds camaraderie and team spirit
• Maintains high cleanliness standards, and holds team members accountable for adherence to daily, weekly, and monthly cleaning schedules
• Creates weekly schedules
• Conducts regular line checks to ensure order accuracy, recipe adherence, and timely response

Restaurant Assistant Manager candidates must possess:

• A minimum of 2 years of Restaurant Management experience- no fast food / QSR
• Must have high volume experience of $2.5-$3 million or more
• Strong leadership qualities - the ability to direct and "grow a team."
• Must have experience in both the FOH and BOH
• Scratch kitchen experience - full -service experience a huge plus!
• Experience analyzing restaurant performance via line checks, audits, P&L, and more.

EOE - Equal Opportunity Employer