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Brunch Kitchen Manager: Lead a Growing Concept

Rubybrunch

Ruby Slipper Restaurant Group is seeking an experienced Kitchen Manager to lead a growing brunch-only concept across our Southern restaurant family. You’ll oversee daily kitchen operations, guide a developing team, and ensure exceptional dining experiences for every guest. We seek a motivated morning person who can manage both pancakes and people, drive service standards, and mentor staff toward an elevated hospitality culture. #J-18808-Ljbffr Rubybrunch

Vacancy posted 3 days ago
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