Line Chef
Walk-On's Sports Bistreaux
Description Description Thank you for your interest in one of the fastest growing franchises in America, Walk-On's Sports Bistreaux. Every position from the host stand to the heart of the house are instrumental to our winning culture!
Walk-On's has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun are on display every day, and we need you to help us win championships! At Walk-On's we value team camaraderie, and we play for the name on the front not the back. Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of our chef driven kitchen. Line Chef opportunities are offered in a part time capacity. Flexible hours and scheduling are available, which is great for the busy student or anyone who has outside obligations. Room for advancement on the team is always a possibility for the right team member! Requirements Requirements/Responsibilities
Previous restaurant or kitchen experience is not required but is preferred.
Walk-On's has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more. Our passion for food and fun are on display every day, and we need you to help us win championships! At Walk-On's we value team camaraderie, and we play for the name on the front not the back. Our Line Chef positions give team members an opportunity to work in a fast paced, team oriented, gameday atmosphere serving amazing Louisiana inspired cuisine. Food first mentality is at the core of our chef driven kitchen. Line Chef opportunities are offered in a part time capacity. Flexible hours and scheduling are available, which is great for the busy student or anyone who has outside obligations. Room for advancement on the team is always a possibility for the right team member! Requirements Requirements/Responsibilities
- Ability to lift 50 lbs
- Ability to stand for 10+ hours
- Ability to tolerate high temperature and moisture for extended periods of time
- Ability to work at a fast pace for 10+ hours
- Ability to adhere to uniform guidelines
- Understanding of food safety guidelines
- Have reliable form of transportation
- Winning personality
- Consistent positive attitude
- Team work mentality
- Fluent in English
Previous restaurant or kitchen experience is not required but is preferred.
Vacancy posted more than 2 months ago
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