Meat Room- Laborer

Meat Room- Laborer

Our client in the food production industry is seeking motivated Laborers to join their team in the meat room. This is a hands-on role operating industrial equipment in a fast-paced, cold environmentmust be okay with a physical job and working exclusively with raw meat products.

What You'll Be Doing:

• Operate, monitor, and adjust production machinery on the processing floor
• Handle and process raw materials (including meat) to meet production specifications
• Troubleshoot equipment issues and escalate mechanical concerns
• Follow strict safety, quality, and sanitation protocols
• Work in a cold room environment (2428F), with occasional time in a -10F blast freezer
• Keep equipment and work areas clean and organized

Why You'd Be a Good Fit:

• You have experience in a physically demanding job and have
• You're reliable, safety-conscious, and hands-on
• You're eager to learn how machines work and take initiative to solve problems
• You're comfortable working in cold conditions and handling raw meat
• You're open to training MondayFriday and then moving to a 2-2-3 rotating shift

Additional Details:

• PPE and boots provided (cold gear not included)
• Cold environment is a consistent part of the job
• Must not have allergies related to meat or food processing
• Temp-to-hire role with strong long-term potential for the right candidate

1st shift - 6am to 6pm