Creative Sous Chef: Lead Kitchen & Menu Innovation
Alta Bakery and Cafe
Alta Bakery and Cafe in Monterey, CA is seeking a skilled sous chef to join our dynamic team of 20. The ideal candidate will be a self-starter who can train and develop cooks, create menus, and maintain high kitchen standards. Responsibilities include ensuring ingredient management and kitchen organization. A strong background as a sous chef and familiarity with health and safety guidelines are essential. We look forward to your application! #J-18808-Ljbffr
Vacancy posted 4 days ago
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