RUSTY BUCKET INDIANAPOLIS-HOST

divh2Rusty Bucket Indianapolis-Host/h2pRusty Bucket Restaurant and Tavern is seeking a Host to join our team! We are a fun, fast, friendly neighborhood tavern. Your role is to make raving fans of our associates, guests, purveyors, partners, and the communities in which we do business. It is the responsibility of the Host to make raving fans of the five major groups of people we do business with by creating a positive first impression and making our guests feel welcome on the phone and in person. The Host controls the seating of the guests in the dining room to assure the quality of service, guest satisfaction, and maximize sales opportunities./ppAt Rusty Bucket Restaurant and Tavern, we put our associates first and strive to continually offer great benefits and perks listed below:/pulliOpportunities for career growth, 80% of all positions promoted from within/liliDining discounts at any of our 60+ restaurants/liliHealth benefits for eligible associates/liliInclusive, fun, and creative environment/liliFlexible scheduling, paid time off, and closed 7 major holidays!/liliStarting pay $12.00-$16.00/hour based on experience/li/ulpWhat we are looking for:/pulliA genuine approach to hospitality/liliIndividuals who exemplify leadership, kindness, and positivity/liliYes is the Answer! mentality/liliThose who value teamwork, family, and community/li/ulpEssential functions of the position include, but are not limited to:/pulliReports to work on time as indicated on the work schedule. Uniform meets restaurant requirements and is maintained and cleaned. Practices positive personal hygiene and cleanliness habits during all work shifts./liliExemplifies hospitality standards. Answers guests questions about the restaurant. Handles requests and complaints with guest satisfaction as the priority./liliCooperates with management and co-workers to assist others with duties, if needed. Communicates suggestions for improvement in a positive fashion./liliFollows all national, state, and local safety, health, and sanitation guidelines as specified by the restaurant. Reports potentially unsafe conditions and uses materials and equipment properly./liliKnows emergency procedures in the restaurants/liliPerforms all duties and maintains knowledge of all standards and procedures as stated in the associate handbook./li/ulpRBRT is an Equal Opportunity Employer celebrating diversity committed to creating an inclusive environment for all Associates./p/div

Cameron Mitchell Restaurants