Premium Supervisor

Job Summary This position is located at The University of Oklahoma with a tentative start date of August 3rd. We are seeking a Food & Beverage Supervisor to oversee VIP clubs and suites for the upcoming football season. This role is responsible for ensuring premium service standards, smooth operations, and a first‑class experience for our valued guests. Key Responsibilities Oversee Premium Operations: Supervise all aspects of food and beverage service within VIP clubs and suites, ensuring seamless execution of game‑day operations. Staff Leadership: Lead, motivate, and support servers, bartenders, suite attendants, and runners. Conduct pre‑event meetings to review menus, guest expectations, and service standards. Guest Relations: Serve as the primary point of contact for VIP guests, handling requests and resolving issues with professionalism and discretion. Quality & Presentation: Ensure all food and beverage offerings are presented and delivered according to premium service standards. Inventory & Setup: Coordinate pre‑event setup, product stocking, and equipment checks to ensure readiness for each game. Compliance & Safety: Maintain adherence to alcohol service laws, health and safety regulations, and venue policies. Post‑Event Wrap‑Up: Oversee breakdown, restocking, and inventory reporting. Provide event recaps to management. Equal Opportunity Employer Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Benefits Instapay (early access to wages) and high‑interest savings through the EVEN app Associate Shopping Program Health and Wellness Program Discount Marketplace Employee Assistance Program Certain positions may require Florida Level 2 background screening. Details available. #J-18808-Ljbffr