General Manager

We are a rapidly growing company with opportunities for personal and professional growth.Job Requirements:- Customer focus - strong hospitality and customer service skills, enjoys engaging with the customer.- Training & Coaching- Leadership skills- Organization and goal focus- Flexibility and adaptabilityMust have ability to:- Perform under pressure in a high volume restaurant including moving and responding quickly for long periods of time.- Work in and out of different temperature ranges.- Stand for long periods of time.- Lift up to 50 pounds.- Work around nuts and other allergens.Salary and Benefits:-Up to 55k base salary per year-Bonus Program-Blue Cross/Blue Shield Health and dental insurance-401k with company match-3 weeks of paid time off within your first year-Employee meals #J-18808-Ljbffr Dairy Queen