Sous Chef
$60k - $62kCompass Healthcare
$60,000.00- $62,000.00 Salary: $60,000.00- $62,000.00 Other Forms of Compensation: annual increase eligibility Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary We are seeking a Sous Chef to join our Morrison Healthcare team and support culinary operations within a healthcare setting in Charleston, SC. Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications A.S. or equivalent experience Some progressive culinary/kitchen management experience, depending upon formal degree or training Catering experience a plus High volume, complex foodservice operations experience - highly desirable Institutional and batch cooking experiences helpful Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Morrison Healthcare is a member of Compass Group USA Associates At Morrison Healthcare Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. #J-18808-Ljbffr Compass Healthcare
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- ...kitchen. All mise en place completed to satisfaction of Executive Chef. Employee will be able to follow established recipes and plating... ...Other duties as assigned EDUCATION/EXPERIENCE ACF certification as "Sous Chef" or culinary degree from recognized culinary institute or...Local areaFlexible hours
- ...maintain the standards of excellence established by the Executive Chef. This leader will participate in the daily operations and... ...safety standards Requested Capabilities Prior experience as a Sous Chef highly preferred Excellent food preparation skills Patient...
- ...Baking & Pastry Supervisor / Junior Baking & Pastry Sous Chef We are seeking a creative and experienced Baking & Pastry Supervisor / Junior Baking & Pastry Sous Chef with administration responsibilities to help lead our pastry department. The ideal candidate is someone...Full timeContract workTemporary workShift workWeekend workAfternoon shiftEarly shift
$62k
...and Canadian talent. Job Description The Club is seeking talented and experienced individuals to join the culinary team as Sous Chefs at their new and highly-anticipated Beach Club restaurant. The Beach Club is the cornerstone and original amenity of the many spectacular...InternshipFree visa$22 - $25 per hour
...daily prep and technique guidance needs. Works and assists the chef with specialty dinners and functions with minimal supervision. Develops... ...cog budgeting. Leads and manages service in the absence of the Sous Chef. Pay $22 - $25, dependent on experience Additional...Summer workLocal area- ...advancement Paid time off Are you a passionate and motivated culinary expert with a flair for Mexican cuisine? Join our team as an Sous Chef at our vibrant Taqueria! We're seeking a natural leader who can work closely with the culinary team to ensure the smooth operation...Local areaShift work
- ...environment. All mise en place completed to satisfaction of Executive Chef. Employee will assist the Chef to ensure recipes and plating... ...station for breakfast, lunch, and/or dinner service. Represents Sous Chef in his/her absence Supervises/performs kitchen opening...Work experience placementLocal areaShift workNight shiftWeekend work
- ...Job Description Job Description Description:FT Pastry Sous ChefIndependent Living Bishop Gadsden is known as the Southeast's leading... ...meet or exceed quality standards as established by the Executive Chef, governing agencies, and Bishop Gadsden. A Typical Day:...Full time
- ...and create unforgettable dining experiences. Your responsibilities will include working in various kitchen positions, assisting the chef with special events, and developing menu items. Candidates must have formal culinary training and at least one year of experience. Additional...
- ...Sous Chef - Cassique We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live open fire cooking. At Voysey's, our fine dining...Full timeTemporary workLocal areaMonday to FridayWeekend workAfternoon shift
- We are seeking an experienced and enthusiastic Sous Chef to join our team. We offer a fun, fast-paced work environment and believe in taking great care of our people. Sous Chef Benefits 100% employer-paid health insurance Monthly wellness benefit and spending allowance...
- ...Sous Chef Position The Sous Chef at The Ocean Course will be the second in command in our kitchen, following our Executive Chef's specifications and guidelines. This position will employ its culinary and managerial skills in order to play a critical role in maintaining...Full timeContract workTemporary workShift work
$55k
...Sous Chef Share Apply Full-time Starting at $55,000.00 per year We are looking for a sous chef to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled...Full time- ...Sous Chef Position Functions with other Sous Chefs as second in command in the kitchen and generally is in charge of food production. Ensures that all food production workers are performing their duties as prescribed by the quality standards established by the Executive...Work at office
$60k
...Sous Chef Position at Pinky's on the Beach Do you want to work at an island escape with 24/7 ocean views, fresh coastal cuisine, and blissed-out beach vibes? Submit your application for our Sous Chef opening at Pinky's on the Beach and find out what it truly means to...Full timeTemporary work- Pizza Cook Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that by taking care of you, you'll best take care of our guests. It's working...Contract workLocal areaNight shiftWeekend work
- ...Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals...Flexible hours
$65k - $70k
...Job Description Job Description Looking for a Sous Chef to run the line with us at Hege's, the French bistro in Freshfields Village. $65–70K + yearly bonus 2 weeks paid vacation Closed Sundays AND Mondays Dinner only, Tue–Sat, last seat 8:30 55 seats, classical...Casual workCurrently hiringImmediate start- Sous Chef – Cheeky (Charleston, SC) Cheeky is a high energy seafood restaurant celebrating pristine coastal ingredients, pouring great cocktails and vibrant wines and bubbles, buzzing with lively indoor-outdoor energy, and defined by warm spirited hospitality. Cheeky...Temporary workLocal area
$90k
...Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary We are seeking an E xecutive Chef to join our Morrison Healthcare...Local areaRemote workRelocation packageFlexible hours
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