Catering/Banquet Staff - Part Time/Seasonal

Catering Staff (Part Time / Seasonal)

River Valley Catering - the sister company of West Wind Supper Club, is looking for part-time event staff to help join our staff for our busy wedding season!

Our catering staff is required to work a minimum of three events per month and has Friday-Sunday availability.

Catering event staff duties include the following:

• Handle light food prep such as appetizers, salads, desserts & late night snacks.
• Bringing food from the kitchen prep area to the guests at their seats during dinner service.
• Set place settings/maintaining water service & removal of such after the event is closed.
• Butler passed appetizers/assisting guests with knowledge of the food when asked.
• Working with a team of staff to set up for the event and takedown.
• Clean/put away dishes used at the end of the evening as a team.
• With a valid driver's license, drive yourself and the event staff & all equipment to the venue/site.

It's a fast, upbeat environment with lots of perks such as working with a great team, one meal provided on our dime during your shift, a discount to West Wind Supper Club & great pay!

Shifts:

• Most Friday & Saturdays with occasional Sundays each month.
• 7-9 hours on average (includes travel time to-from the events). Event times range, but can expect a typical shift to fall between 2pm-10pm.
• Available through the end of October.

Requirements:

• Available a minimum of three events a month- Friday - Sunday availability required. Shifts would be determined three weeks in advance.
• Provide a valid driver's license.
• Report to River Falls, WI.
• Able to bend, lift and carry items weighing up to 50 pounds regularly.
• Be able to stand for long periods & provide service at a fast pace.
• Possess an upbeat, positive attitude.
• Work well with a team.

We'd love to hear from you!