Dietary Associate/Cook

Job Description

Job Description

An exciting career awaits you at Pomerene! We are looking for a full-time Dietary Associate to join our team. You would tentatively be scheduled for (3) 12-hour AM shifts per week and/or as needed to fill vacancies. 

About Company:

Pomerene Hospital, situated in Millersburg, Ohio, is a community-focused healthcare facility dedicated to providing quality medical services to the region. Known for its patient-centered approach, the hospital offers a range of services, including emergency care, surgical procedures, and specialized treatments. Pomerene Hospital plays a vital role in enhancing the well-being of its community, fostering a compassionate environment for patients and their families, serving out the mission of "caring for our community's health".

Today, Pomerene Hospital operates as a 25-bed, independent, private, not-for-profit rural community hospital. As one of the largest employers in Holmes County, Pomerene Hospital serves not only the local community but also residents from neighboring counties.

Working with us you will be eligible for:

• Medical, Dental, and Vision Insurance
• Life Insurance
• Voluntary Accident and Critical Illness Insurance
• Short-Term Disability
• FSA Options
• 403(b) with Employer Matching & Contributions
• Employer-Paid Certifications
• Tuition Reimbursement
• Generous Paid Time Off 

About the Role:

We are seeking a highly motivated associate to join our team in the Health Care Services industry. As a Dietary Associate, you will perform a variety of duties in food service, meal delivery, ware washing, and general cleaning according to established standards, with the goals of providing high quality food service and achieving a positive dietary image in the perception of the patient, employee, and community. 

Essential Functions:

• Moves throughout the facility and performs the physical requirements needed to deliver dietary services as assigned.
• Performs the manual and administrative responsibilities of this position according to hospital and department policy and procedure.
• Demonstrates working knowledge of patient diets and understands basic food service regulations.
• Works cooperatively with unit staff and ancillary departments.
• Demonstrates commitment to Pomerene Hospital’s Values.
• Delivers service that builds customer satisfaction.
• Actively supports and encourages Primary Support Person (PSP) / Family involvement in patient's care, with consent of patient.

Preferred Qualifications:

• High School Diploma/GED - Required.
• 1-3 Years Experience as a Cook/Restaurant Worker in a Hospitality/Food Service Setting- Preferred.
• Serve Safe Certification- Preferred.