Bakery Assistant Manager

Bakery Assistant ManagerFT (35-40 hours/week) $18/hr Warrington, PAResponsibilities of the Bakery Assistant Manager:Customer Service: Ensure an exceptional experience for every customer by maintaining high standards of service, helping with product recommendations, and resolving any customer concerns.Leadership & Team Development: Assist in training, mentoring, and motivating team members to achieve store goals. Help lead shifts and delegate tasks effectively.Operational Support: Support the manager in overseeing inventory management, maintaining product quality, and ensuring compliance with health and safety regulations.Sales & Performance Goals: Help drive sales by ensuring proper product displays, promotions, and effective marketing. Assist in tracking daily sales and inventory levels.Problem-Solving: Handle customer issues or complaints with a positive attitude and professionalism. Make decisions to improve operational efficiency and customer satisfaction.Requirements for the Bakery Assistant Manager:Previous leadership or supervisory experience in a retail or food service environment preferred.Strong communication and interpersonal skills.Ability to multitask and manage competing priorities in a fast-paced environment.A passion for great customer service and the ability to motivate a team.Ability to work flexible hours, including nights, weekends, and holidays.A positive attitude, strong work ethic, and team-oriented mindset.Benefits:Competitive pay (based on experience).Opportunities for growth and advancement.Employee discounts on delicious cakes!Fun, supportive, and team-oriented work environment.If you're looking for an opportunity to grow in a fun and rewarding environment, apply today! EOE Employer. All candidates who receive and accept an offer of employment are subject to pre-screening requirements.