General Manager, Hospitality Lead

General Manager, Hospitality Lead

General Manager, Hospitality Lead at Bojangles

Recruit, develop, and manage a motivated team according to company policies

Efficiently schedule managers and crew based on labor guidelines

Maintain high standards of employee appearance and conduct

Ensure the store's physical facility and equipment are in top condition

Manage food and supplies requirements, including inventory control

Handle cash, reconciliation, and deposit procedures

Participate in local store marketing and community engagement

Ensure a safe and secure environment for customers and employees

Prerequisites:

• Completed training and certification for all restaurant positions
• Successful completion of Management Training Program
• Field Exam passed with a score of 90% or better
• Serve Safe certification

Performance Standards:

• Labor Usage: Plus or minus 10 hrs./weekly
• Show Bo Evaluation: Minimum Score of 90
• Drive Thru Window Times: Less than 55 seconds
• Food Variance: 1.5% of sales, or better
• Turnover Rates: Less than 150%
• Kitchen & Dining Supplies: 0.8% of Sales or Better

Physical Requirements:

• Occasional lifting of up to 40 pounds
• Extended periods of time spent walking and/or standing

If you are enthusiastic about leading a successful team, this is the perfect opportunity for you. Join us and enjoy a loving and fun work environment where you can grow both personally and professionally!

Location: 1202 Hazelwood 1850 S Main St, Waynesville, NC 28786, USA

Apply now and take the next step in your career!

Benefits:

• Paid time off
• Health insurance
• Dental insurance
• Vision insurance
• Life insurance
• 401(k)
• 401(k) matching
• Paid training