Food Packaging Line Machine Technician

Food Packaging Line Machine TechnicianThird-shift work includes a $2.00/hour differential (not included in the base rate).LocationMadisonWork ArrangementFull-time, On-SiteAbout Cibo VitaInnovation fuels everything we do at Cibo Vita. From our home base in Totowa, NJ, we craft premium, better-for-you snacks under the Nature’s Garden brand—pairing high-quality ingredients with inventive flavor and functional benefits to help people snack with purpose while supporting wellness and sustainability.Day in the LifeYou’ll arrive to a clean, well-organized production floor. After verifying materials and labels against the day’s schedule, you’ll set parameters and bring your machine up to spec. Throughout the shift, you’ll monitor performance, make on-the-fly adjustments, and keep quality at the forefront—checking seals, weights, and labels so every package meets our standards. Between runs, you’ll assist with changeovers and perform equipment cleaning to keep the line running smoothly. You’ll close the day by completing accurate batch documentation and handing off key details to the next team.What You’ll DoOperate and adjust mechanical and computer-guided packaging and processing equipment to meet product and process specificationsConfirm correct raw materials and labels prior to startupContinuously monitor machine performance and intervene proactively to prevent downtimeInspect output for seal integrity, weight accuracy, labeling correctness, and overall conformance to specifications and quantitiesRecord production data and complete batch records with accuracy and attention to detailSupport changeovers and conduct equipment cleaning/sanitation between runsWhat You BringHigh school diploma1–2 years operating manufacturing machinery with knowledge of manufacturing processes, GMP, and SOPsAbility to stand for extended periods and lift up to 20 poundsSkills That Help You SucceedEquipment TroubleshootingMechanical Troubleshooting SkillsFood and Beverage ManufacturingHazard Analysis and Critical Control Points (HACCP)Standard Operating Procedures (SOPs)MixingBlendingWeighing Raw MaterialsGood Manufacturing Practices (GMP)Pasteurization ProcessMachine Setups for Production RunsExperience in a Manufacturing EnvironmentBenefitsMedical, Dental, and VisionLife Insurance401(k)Paid Time Off (PTO)Company-paid HolidaysCareer growth and training opportunitiesLegal ClassificationJob Type:Hourly (Non-Exempt) #J-18808-Ljbffr Torrey Holistics