High-Volume Production Prep Cook / Assembler
$20 - $22 per hourMARCUS SAMUELSSON RESTAURANT GROUP
Job Description
Job Description
High-Volume Production Prep Cook / Assembler - Marcus Samuelsson Restaurant Group
Join Our Precision Meal Production Team!
$20-$22 Hourly Wage
We are seeking highly efficient and detail-oriented High-Volume Production Prep Cooks/Assemblers to join our culinary facility. This role is central to our mission of producing fresh, high-quality, chef-designed meals daily for delivery service. Success in this role requires speed, precision, and the ability to strictly follow standardized batch production instructions in a fast-paced, industrial kitchen environment.
Key Responsibilities
The primary focus is on executing large-scale, standardized culinary tasks with consistent speed and accuracy.
Batch Preparation: Execute high-volume, repetitive prep tasks (e.g., chopping, portioning, mixing) for large quantities of ingredients according to precise recipe specifications and production schedules.
Assembly Line Execution: Work quickly and accurately on the meal assembly line, placing specific components into containers to ensure every finished product meets exact weight, component, and visual standards.
Recipe Adherence: Strictly follow established Standard Operating Procedures (SOPs) and recipes for consistency across all batches, ensuring quality and flavor profiles are uniform for our customers.
Food Safety & Organization: Adhere rigorously to all HACCP, food safety, and sanitation guidelines. Properly label, date, and store all raw, prepped, and finished ingredients to maintain quality and minimize waste.
Workstation Management: Maintain a clean, organized, and stocked workstation at all times, including the sanitization and breakdown of equipment used for mass production.
Equipment Reporting: Proactively report any necessary maintenance and temperature logs of large-scale commercial kitchen equipment to management.
Other duties in the Back of House as assigned, focused on supporting high-volume production goals.
Qualifications
- 1+ Year Production Experience: Minimum one (1) year of recent experience in a high-volume, fast-paced commercial kitchen, catering, commissary, or food manufacturing/production environment.
- Bilingual in English and Spanish, with the ability to communicate effectively with kitchen staff and management.
- Speed and Stamina: Proven ability to maintain a high production pace and output for extended periods, working with precision on repetitive tasks.
- Instructional Compliance: Exceptional ability to read, understand, and strictly follow detailed, specific written and verbal instructions and recipes.
- Physical Requirements:
- Must be able to stand/walk for the entire shift, with frequent bending, twisting, squatting, and reaching overhead.
- Ability to frequently lift/carry items up to 35 lbs. and push/pull items up to 75 lbs.
- Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell.
- Flexible Schedule: Must be available to work a flexible schedule, including weekends and holidays, based on production demands.
Vacancy posted 18 days ago
Similar jobs that could be interesting for youBased on the High-Volume Production Prep Cook / Assembler in New York, NY vacancy
- NYU Langone Health is seeking a Third Cook/Special Order Cook to join its hospital kitchen team. The role involves moderate difficulty... ...should have at least one year of cooking experience in a high-volume setting, be able to read and follow recipes, and understand HACCP...Suggested
- Green Top Farms is hiring a Sous Chef to support the Executive Chef in daily commissary production in Williamsburg, Brooklyn. This is a volume production role; you will execute the daily work orders on time, to spec, and in compliance with food safety requirements. The...SuggestedShift work
$20 - $23 per hour
...one, you've found the right job posting. The Role: We're looking for a Production Prep Cook to support high-volume kitchen operations by preparing ingredients and components for meal assembly. In this role, you'll be responsible for executing prep tasks with...SuggestedHourly payWeekly payWeekend workAfternoon shiftEarly shiftCookUnity
New York, NY16 days ago$18 per hour
...large-scale event and festival production. Great Performances is the... ...practices. We are seeking highly motivated and talented individuals... ...dependable, and hardworking Prep Cook to join our Catering... ...to work in a fast-paced, high-volume culinary environment, preparing...SuggestedSeasonal workShift workGreat Performances
New York, NY17 days ago- ...Ensure quality, consistency and production of all food items. Interacts... ...staff. Properly sets-up prep station and performs other opening... ...Company in-venue Prep Cook training and Food Handling Certificate... ...a prep and/or line cook in a high-volume culinary operation preferred....SuggestedImmediate startFlexible hoursShift workWeekend workAfternoon shift
Little Ruby's Cafe
New York, NY15 days ago - A leading cruise line seeks a Demi Chef de Partie Pastry to ensure top-notch production in the pastry area according to specified recipes. The candidate should have substantial pastry experience and provide mentorship to junior staff. Enjoy competitive salary, travel opportunities...
- Convene Hospitality Group is seeking an Executive Chef for NeueHouse Madison Square in NYC. Lead a high-volume kitchen, shape the culinary identity, and manage a team across a members-only restaurant, lounges, and events. The role emphasizes farm-to-table relationships,...
- ...safety and sanitation, and drive menu development and program rollouts across the account. The role requires culinary leadership in a high-volume setting with a focus on quality and training. This position offers opportunities for career growth within a renowned foodservice...
- ...THE SMITH in New York is seeking a Sous Chef to lead a high-volume kitchen with focus on quality, consistency, and timely service. You will supervise back-of-house operations, train staff, and maintain strict food-safety standards while upholding company culture and guest...
Hirebridge
New York, NY1 day ago - ...quality, and profitability, and help manage scheduling, training, and development of kitchen staff. The role requires at least 2 years as a Sous Chef in a high-volume setting, sanitation and knife skills, and a current New York Food Handler Card. #J-18808-Ljbffr Carversteak
- ...culinary operations at their commissary. The role includes ensuring high standards in food quality, supervising kitchen staff, and... ...ideal candidate has 3+ years of management experience in a high-volume kitchen and is a graduate of a culinary school. A strong ability...
- ...lead daily kitchen operations, ensuring scratch-cooked meals for students and staff. Reporting to the Head Chef, you will oversee production, supervise kitchen staff, and uphold safety standards in a fast-paced, high-volume environment. You will collaborate on menus,...
- ...to assist the Executive Chef in designing and preparing meals for airline customers. You will provide culinary leadership, drive production in a fast-paced kitchen, and ensure compliance with safety and sanitation standards. The role involves supervising up to 40 team...
- ...Supervisor to manage the daily operations of heart-of-house activities. Candidates should have 2-3 years of supervisory experience in high-volume kitchens, strong leadership skills, and the ability to ensure compliance with health and safety regulations. The role involves...
- ...New York seeks an Executive Sous Chef to elevate our culinary team across restaurant, bars, and banquet services. You will lead high-volume F&B operations, manage catering and banquet menus, and ensure guest expectations are met with outstanding quality. The role requires...
$60k - $70k
...join our premier culinary team. This full-time role leads kitchen staff, maintains safety and quality standards, and helps craft high-volume service experiences. The ideal candidate has at least 2 years as a Sous Chef, strong leadership and communication skills, and a passion...Full timeLocal area$70k - $75k
...daily operations of a fast-paced scratch kitchen. The successful candidate will motivate and supervise a dedicated team while ensuring high culinary standards and safety in food preparation. We seek someone with at least 2 years of culinary experience and strong...$22 - $25 per hour
...Job Description Job Description Description: Job Title: Production Cook Reports to: Kitchen Manager Location: Bronx, NY... ...enterprise on a mission to spread joy through food. We deliver high volumes of diverse, high-quality meals to New Yorkers. As a proud minority...Hourly payKommissary
New York, NY3 days ago$17 - $19 per hour
...Prep Cook - Eataly Caffe Lexington Eataly is the world's largest artisanal Italian food and beverage marketplace... ..., cafs and to-go counters SHOP a selection of high-quality Italian, local and homemade products LEARN through our classes and our team's product...Hourly payLocal areaFlexible hoursAfternoon shift- ...Communicates effectively with team and supervisors Full-Service Kitchen Manager Qualifications: Must have experience in a high-volume full-service setting Past experience with Irish cuisine a plus but not mandatory The ability to multi-task and listen...
New Day Executive Search
New York, NY22 hours ago $18 - $20 per hour
...nine middle schools, and one high school, KIPP NYC provides students... ...students with fresh, scratch-cooked, nutritious, and delicious... ...Culinary Institute—a central production and teaching kitchen, commissary... ...Position Overview The Prep Cook is an essential member of...Hourly payFull timeTemporary workSummer holidayLocal areaRelocationKIPP NYC Public Schools
New York, NY20 days ago- ...an Executive Chef to lead all culinary activities onboard their ships. The ideal candidate will have over 10 years of experience in high-end culinary settings, including at least 7 years in supervisory roles within a multi-national environment. Responsibilities include...
Pocruises
New York, NY4 days ago $8 per hour
...Job Description Job Description A notable, high volume restaurant bar seeks an experienced Sous Chef to help run day to day operations... ...possess basic knowledge of Food Cost controls Work the line and prep stations when necessary Manage labor on a shift-to-shift...Shift workNight shift- ...This role requires strong command of French cuisine, hands-on leadership during service, and the ability to manage people, product, and pace in a high-expectation kitchen. Responsibilities include leading service, menu development, training staff, inventory oversight, and...
- ...programs. This is an energetic culinary leadership opportunity within a diverse organization. Join Chartwells Higher Education, a Compass Group USA member, and contribute to high-tech, food-infused spaces that foster growth and learning. #J-18808-Ljbffr Compass Group USA
- ...to support fast-paced, creative projects in our New York production environment. The role reports to the Production Director... ...with Lead Fabricators and Department Heads to deliver high-quality parts and assemblies. Ideal candidates bring 2+ years of fabrication experience...
$23 per hour
...Associates We have an opening for full time PREP COOK positions. Location: 945 Madison... ...• Experience working in an upscale, high-volume fine dining environment. • Strong... ...and Responsibilities: Obtains daily production schedule and preparation requirements from...Hourly payFull timePart timeLocal areaRemote workFlexible hoursCompass Group, North America
New York, NY3 days ago$19.98 - $20.25 per hour
...Prep Cook Amherst Campus Full Time JR7185 Amherst has taken a leadership role among highly selective liberal arts colleges and universities... ...Responsibilities Food Preparation & Production Prepares assigned menu... ...efficiently in a high-volume, fast-paced kitchen...Hourly payFull timeImmediate startFlexible hoursShift workAfternoon shiftAmherst College
New York, NY22 hours ago$18 - $21 per hour
...Prep Cook Our current wage range is $18 - $21 per hour Do you... ...Boqueria® to create delicious, high-quality, memorable meals for... ...working as a cook in a high-volume restaurant Has the culinary... ...inspired by the season's best products. Designed for easy sharing,...Hourly payWeekly payFull timePart timeLocal areaFlexible hoursBoqueria
New York, NY1 day ago- ...You'll Do As a Line Cook, you will be responsible for executing high-quality menu items with... ...Assist with daily prep tasks, ingredient stocking... ...Ensure all storage and production areas are properly organized... ...kitchen role in a high-volume restaurant Strong understanding...Full timeTemporary workPart timeLocal areaNight shiftWeekend work
Benihana
New York, NY1 day ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to High-Volume Production Prep Cook / Assembler. Be the first to apply!
