Restaurant Operations Manager — Profit, Service & Growth
Workstream
A leading restaurant franchise in Easley is seeking an experienced IHOP Restaurant Manager, responsible for overseeing all operational aspects of the restaurant. Key duties include managing staff, ensuring high standards of quality and service, and increasing profitability. Candidates should have a high school diploma and relevant management experience. The role offers competitive pay and flexible hours, ideal for proactive individuals looking to lead a team in a fast-paced environment. #J-18808-Ljbffr Workstream
Vacancy posted 13 hours ago
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