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Cook - Franchise

$13 - $17.5 per hour

Denny

Westfield, IN
Cook Position at Denny's Franchise

At Denny's, we love feeding people. If you have a passion for food and serving others, see what your future can hold at Denny's!

We offer full time and part time positions with competitive wages starting at $13.00 up to $17.50 depending upon experience. Night shift has differential pay.

As a Cook, you do more than follow a recipe. A lot more. Because the food you create could be a mood-changer. Maybe even a day changer. Something delicious that ignites our guests' taste buds just enough to take their minds off their problems. Responsibilities include:

  • Prepares food to set recipes following brand standards
  • Honors guests' requests for special orders
  • Cleans and completes side work, and organizes supplies as required

Essential skills:

  • Measure and assemble ingredients for menu items.
  • Collaborate with Management to prepare meals during dining hours.
  • Maintain accurate food inventories.
  • Properly store food items at appropriate temperatures
  • Rotate stock items as per established procedures.
  • Restock kitchen for subsequent shifts.
  • Ensure that the food prep area and kitchen are cleaned and sanitized at the end of shift.

Cook qualifications and skills:

  • At least 1-year experience as a Cook in a family style restaurant industry
  • Able to read and follow standardized recipes.
  • Strong knowledge of proper food handling procedures
  • Able to work as part of a team in a busy kitchen atmosphere.
  • ServeSafe or Food Handler Certification preferred but not required.

Benefits:

  • Competitive compensation
  • 401k
  • Comprehensive benefits including medical, dental and vision
  • Voluntary Insurance: Accident, Hospital, and Critical Illness
  • Paid Vacation
  • Salary Adjustment after successful completion of Dennys Cook Training Program

RREMC Restaurants, LLC is an Equal Opportunity Employer and maintains a Drug-Free Work Environment

Apply
Vacancy posted 3 days ago
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