Pastry Cook III
Marriott
**Additional Information** **Job Number** 26105440 **Job Category** Food and Beverage & Culinary **Location** 201 E. Trade Street, CHARLOTTE NC 28202, United States VIEW ON MAP ( **Schedule** Full Time **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene procedures. Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift. Follow all company policies and procedures, including safety and security; report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language and answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others and support team to reach common goals. Comply with quality expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Move over sloping, uneven, or slippery surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, or walk for an extended period of time. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: Less than 1-year related work experience. Supervisory Experience: No supervisory experience. License or Certification: None _At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._ At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world's top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate. Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests. Your role will be to ensure that the "Gold Standards" of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with. In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.
- ...DESCRIPTION The Pastry Cook is responsible for preparing high-quality pastries, desserts, breads, and other baked goods that enhance the member and guest experience. This role supports the daily operations of the pastry kitchen, ensuring consistency, creativity, and...SuggestedFull timeSeasonal workFlexible hoursNight shiftWeekend workAfternoon shift
- ...Pastry Assistant Mama Ricotta's serves traditional, authentic Italian dishes in an inviting setting where everyone feels welcome. We seek out the finest and freshest ingredients from across the globe, and hold the highest standards for our homemade mozzarella, sausage...SuggestedShift workWeekend workDay shift
$7.25 - $14 per hour
...Pastry Cooks / Bakers $7.25 - $14.00 / Hour Pastry Cooks / Bakers – Solid Pay With Room To Grow North Italia is offering: ~ Flexible scheduling ~ Hospitality training ~ Health benefits including medical, dental and vision (after 25 hours/week average)...SuggestedFlexible hoursShift work- ...Job Description Job Description We are a new bakery in the South End looking for an assistant pastry chef to join our team. The main job function is laminating dough and shaping Viennoiserie products in the afternoon to be proofed overnight for an early morning bakeoff...SuggestedNight shiftDay shiftAfternoon shiftEarly shift
- ...achieve greater results and thrive. Job Overview: The Pastry Chef is responsible for crafting exquisite desserts, pastries, and... ...hotel. Team Leadership: Manage and train a team of pastry cooks, delegating tasks and providing guidance. Inventory Management...SuggestedFull time
$70k
...downright exceptional. Guests feel it; you'll feel it too. What You'll Do Coordinate, supervise and prepare all food items in the Pastry Department while maintaining quality and quantity control and presentation in accordance with established standards of quality, food...Seasonal workWork at officeLocal areaFlexible hoursShift workNight shiftWeekend workDay shift- ...Position Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Company policies, this role manages the daily production...Immediate start
- ...Pastry Chef - PASTRYCF Department: Culinary Reports To: Executive Chef Northwood Overview An enterprising... .... ~ Team Leadership: Manage and train a team of pastry cooks, delegating tasks and providing guidance. ~ Inventory Management...Full timePart timeSeasonal work
$72k - $85k
...founders Elisa Marshall & Benjamin Sormonte released the highly anticipated maman: the cookbook. We’re looking for a passionate Pastry Chef to join our Charlotte team! Our ideal candidate is passionate about food and welcoming customers through our doors. You have experience...Full timeFlexible hours$16 - $20 per hour
Position: Chef de Partie Role Type: Full-Time Company: Best Impressions Caterers Pay: $16.00 - $20.00/hour depending on experience Location: 2600 Youngblood Street, Charlotte, NC 28203 (South End, Charlotte, NC) Schedule: Schedule varies, but usually off ...Full timeImmediate startWeekend workAfternoon shiftEarly shift- ...Omni Charlotte Hotel Cook PositionThe Omni Charlotte Hotel welcomes you with refined comfort and the warmth of true North Carolina hospitality. Perfectly situated in the heart of Charlotte's financial district, this AAA Four-Diamond hotel offers both exceptional convenience...Shift work
$20 - $23 per hour
...Members: paid holidays, medical/dental/vision insurance, life insurance, short- and long-term disability, 401(k), and paid time off Qualifications: • Previous line/prep cook experience required • Currently open Tuesday through Sunday, open availability preferred...Full timeTemporary work$17 - $22 per hour
...culture ambers, hop-forward West Coast IPAs to craft hard seltzers. Monday Night Garden Co. (Charlotte, NC) is seeking an experienced cook to join our tight knit, growing team in our new pizza kitchen. Rated by our coworkers as one of the AJC's Best Places to Work, we...Hourly payPart timeLive outLocal areaFlexible hoursShift workNight shiftWeekend workAfternoon shift- ...MAP ( Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....Full timeWork experience placementRemote workWorldwideShift work
- ...Corporate Pastry Chef Join a food-driven company where craftsmanship, consistency, and true hospitality are at the heart of everything we do. Our team is dedicated to scratch-made excellence no shortcuts, no compromises and we're searching for a Corporate Pastry Chef...
- Job Title Location 5215 Randolph Road, Charlotte, NC, 28211, United States Job Category Dining, Senior Living Employee Type Full Time Minimum Experience 2 Years Maximum Experience 4 Years Singh ManagementFull time
- ...Project Management Opportunity: Project Manager III icon Mechanical is seeking qualified professionals to join our team. We are a full-service mechanical contractor and construction firm specializing in fabrication, installation, modification, and ongoing service of...Full timeContract workFor contractorsWork experience placementFor subcontractorWork at office
- ...behalf of Distinctive Staffing Solutions by Top Echelon. Role Overview: We are searching for a seasoned HVAC Project Manager III who is eager to leverage their expertise in a dynamic environment. This role offers the opportunity to lead impactful projects and foster...For subcontractorLocal area
- ...potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one! \n \n As a Broil Cook your responsibilities would include: \n \n High volume restaurant...Weekly payTemporary workFlexible hours
$78k - $101k
...technical expertise, and operational excellence to ensure an exceptional experience for both guests and team members. With mastery of cooking techniques, cost control, and staff development, the Executive Sous Chef drives consistency, fosters creativity, and upholds the...- ...teams during daily production Ensure food quality, consistency, and presentation standards Assist in training and developing cooks (Cook 1? Cook 2? Cook 3) Help implement systems, processes, and operational standards Support Expo/QA and logistics coordination...
- Executive Sous Chef Are you passionate about hospitality? Conway Restaurant Group operates four independently owned, chef-driven restaurant concepts in the greater Charlotte area. We offer paid training and certifications, excellent benefits, a competitive base salary...
- Job Type Full-time Description The Le Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars including a rooftop venue will offer a creative, dynamic, and diverse...Full timeFlexible hours
$100k - $110k
...Leadership and Employee Development Provide day-to-day direction to Sous Chefs, the Chef de Cuisine, Banquet Chef, Lead Cooks, and other culinary employees. Communicate priorities, assignments, expectations, and operational concerns clearly and consistently...Temporary workCasual workSeasonal workWork at officeFlexible hoursShift workAfternoon shiftEarly shift$14 - $18 per hour
...skilled and reliable Pizza Maker to join our kitchen team. The ideal candidate has experience preparing dough, sauces, and toppings, cooking pizzas to order, and maintaining high standards of food quality, cleanliness, and customer satisfaction. Prepare pizza...Full timePart time$16.5 - $17 per hour
Schedule: Part time Availability: Morning And/Or Evenings (Includes Weekends). Age Requirement: 18 years or older Location: Charlotte, NC Address: 11550 N. Community House Road Pay: $16.50 - $17 / hour Job Posting: 10/12/2026 Job Posting End:...Part timeLocal areaDay shiftAfternoon shift$300k
...many culinary career opportunities available at Wegmans, from Prep Cook to Executive Chef. Learn about our career paths, training... ..., leadership and community partners. Learn More Bakery and Pastry Careers at Wegmans Explore bakery and pastry careers at Wegmans...Full timePart timeTraineeshipSummer workInternshipSummer internshipLocal areaImmediate startWorldwideHome officeRelocation packageFlexible hoursShift workNight shift- ...Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also...Full timePart timeLocal areaWorldwide
- ...today and preparing you for what you’ll be doing tomorrow. Are you ready to be a Roadie? \n Texas Roadhouse is looking for a Prep Cook who will enjoys preparing made from scratch food that is up to our legendary standards. \n \n As a Prep Cook your responsibilities...Weekly payTemporary workFlexible hours
- General Definition of Work The administrative assistant III, under general supervision, performs advanced administrative work with limited decision-making discretion supporting an executive staff member. Position performs a wide variety of office functions and clerical...Hourly payFull timeWork at officeLocal area
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