Commercial Food Equipment Technician

Job Description

Job Description

This job is for a field service technician. Applicant will be traveling from customer to customer in a company supplied vehicle, performing on site maintenance and repair of their equipment. (Focus on food cooking and prep equipment as well as motorized shopping equipment and cart retrieval).

You must be at least 23 years old to be hired. This is due to insurance liability. Applicant must be able to lift at least 50 pounds, be able to drive longs distances, be able to stand, sit, kneel for prolonged periods of time.

Applicant ABSOLUTELY MUST have a solid driving record. Our insurance carrier will inquire about your driving record and will review and approve or reject any potential hires. We will require all applicants to fill out a release in order for our Insurance carrier to review and approve or reject employment based on their MVR report.

Applicant must be able to communicate well with others.

Applicant must be available for overtime work at different times.

Work is email dispatched and vehicles are GPS tracked. This means the applicant, if hired, will be working remote/satellite most of their time and in several locations each day.

Overtime pay is offered as well as an extensive benefit package upon approved hours worked. We offer paid time off, medical, dental, vision, accidental, critical and life insurance. We provide long and short term disability insurance for all of our employees. We provide a company vehicle to perform this work.

We are looking to hire someone with previous mechanical and electrical troubleshooting experience. Previous food service equipment repair experience will put your resume to the front of the line.

Please don't call inquiring about the job. It would be impossible for us to field all calls for this job listing. If the listing is up, the position has not been filled.

We have been an independently operating business since 1997 and are under our second generation of family ownership. We have offices in several locations in the Midwest with strong ties to major grocery and restaurant chains. Our technical, sales and support staff have a combined 400 years in the industry.

Company Description

We have been an independently operating business since 1997 and are under our second generation of family ownership. We have offices in several locations in the Midwest with strong ties to major grocery and restaurant chains. Our technical, sales and support staff have a combined 400 years in the industry.