Wok Cook Jia - Beau Rivage
$19.21 per hourMGM Resorts International
Wok Cook at Beau Rivage
The show comes alive at MGM Resorts International. Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.
As a Wok Cook at Beau Rivage, you'll bring energy, precision, and flavor to every dish you create. Specializing in high-heat, fast-paced wok cooking, you'll prepare fresh, made-to-order menu items while delivering consistency, quality, and presentation that exceed guest expectations.
The starting rate: $19.21 an hour
The Schedule:
- Full Time | Swing Shift
- Wednesday - Sunday | 2:30pm - 10:30pm
- Off: Monday & Tuesday
- Must be open and flexible to work varied shifts, including weekends and holidays based on the business needs
The Day-To-Day:
- Prepare and wok-cook menu items following established recipes, techniques, and presentation standards
- Work with speed and precision to meet service demands in a high-volume environment
- Taste and evaluate dishes to ensure quality, consistency, and flavor standards are met
- Monitor production levels and assist with planning, requisitioning, and inventory needs
- Follow all food safety and sanitation guidelines, including proper temperature and time controls
- Maintain a clean, organized, and fully stocked workstation at all times
- Communicate with the chef and leadership team to address any issues or needs on the line
- Assist with menu execution, service support, and breakdown of kitchen operations
- Work live cooking stations when needed while maintaining professionalism and presentation standards
The Ideal Candidate:
- Demonstrates experience in high-volume wok cooking or similar fast-paced culinary environments
- Thrives under pressure and maintains consistency during peak service times
- Exhibits a solid understanding of food safety and sanitation standards
- Takes pride in their work and contributes to a positive team environment
- Holds a high school diploma, GED, or equivalent
The Perks & Benefits:
- Wellness incentive programs to help you stay healthy physically and mentally
- Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more.
- Free meals in our employee dining room
- Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community
Vacancy posted 1 day ago
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