Shift Leader

Shift Leaders are responsible for everything that happens during the shift, including cost control, inventory control, cash control, and customer relations. They set the tone and example for the store. Responsibilities Perform all the duties of the In‑Store Team Members and Delivery Drivers Manage anywhere from 3 to 30 employees during your scheduled shift Responsible for all store operations. Greeting customers and taking orders with a smile (you also smile when you answer the phone). Operating the cash register and collecting payment from customers Making fast, accurate and consistent products while complying with all portion sizes, recipes and baking procedures Maintaining cleanliness of the restaurant from the first thing the customer sees all the way to the back of the store Maintaining a professional appearance at all times in compliance with Domino's Pizza Grooming Standards Meeting with the management team and above store leadership once per week to discuss operations, outside of your regularly scheduled shifts Compensation and Benefits Starting pay for management employees is $21/hr. Increases in starting pay DOE (specifically pizza, management or kitchen experience) Quarterly opportunities for pay raises depending on performance evaluation results Free employee meals on all shifts. Discounts on food products when not on shift. Health / Vision / Dental / Life insurance benefits available after probation period Flexible or set schedules that work with you, not against you Bonuses and paid vacation time awarded based on performance Domino's is an equal opportunity employer. #J-18808-Ljbffr Ontario Trillium Foundation