Food & Beverage Manager
bcc1898
The Baltimore Country Club is seeking a Food & Beverage Manager/ Restaurant Manager who will be responsible for managing service for fine and casual dining and/or banquet events. The Manager will assure all dining facilities are setup and service is delivered in a manner that exemplifies gracious hospitality, our commitment to excellence and provides the best experiences for our members and their guests. The Manager will interact with members and their guests to ensure their needs are being met, receive and resolve questions and issues concerning food, beverages and service and act as a liaison between the dining room, kitchen and other departments. Other responsibilities will include supervising, training and scheduling staff, managing and controlling expenses, securing the dining areas at the end of each service and managing and maintaining the dining room inventory. Candidate must have proven experience in successfully managing a-la-carte and banquet service, scheduling and motivating staff to perform at an exceptional level, have excellent interpersonal skills to communicate effectively with members, guests, Club management and staff, knowledge of F&B software and Microsoft excel and word and be able to work all shifts including weekends and evenings. Candidates with a bachelor's degree in Hospitality Management is strongly preferred. A working knowledge of Liquor, beer and wine is desirable. The Baltimore Country Club, founded in 1898, is a prestigious private club that offers its members a full range of recreational and social amenities. The Club is recognized as one of the top 25 in the nation for its commitment to excellence in the quality of services and experiences provided to our members and guests. This is a great opportunity to join a Club with a long history and secure future and be able to help the Club achieve its commitment to excellence and provide exceptional services to its members and guests, while learning from some of the best leaders in the hospitality and private club industries. We offer a generous compensation package consisting of a base salary plus bonuses, health and welfare benefits, time off benefits and a 401k retirement program with a matching contribution. #J-18808-Ljbffr
- ...reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes. At Pendry , It's All Because of YOU! Food and Beverage Manager Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful...SuggestedWork at officeLocal areaFlexible hoursShift work
$75k - $82k
...A highly rated private country club in Washington County, MD is seeking an experienced, dynamic Food & Beverage Manager to lead FOH operations and coordinate member events. This leadership role is ideal for a hands-on hospitality professional who thrives on floor management...SuggestedRelocation package- ...Description Landscapes Golf Management and Renditions Golf Course are seeking a dynamic and experienced Food & Beverage Manager to lead our hospitality team. This is an exciting opportunity for a motivated professional to oversee all aspects of food and beverage operations...Suggested
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- Landscapes Golf Management and Renditions Golf Course are seeking a dynamic Food & Beverage Manager to lead our hospitality team. You will oversee all aspects of food and beverage operations, ensure exceptional service, maintain high standards, and drive guest satisfaction...Suggested
- ...create memorable experiences for our Members and Guests. Position Overview Baltimore Country Club is seeking an accomplished Beverage Manager to oversee the Club's beverage program and ensure an elevated dining experience across all a la carte operations in the Five Farms...Flexible hoursAfternoon shift
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$50 per hour
...Job Summary Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties... ...; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and...Hourly payFull timePart timeLocal areaRemote workMonday to ThursdayFlexible hoursShift work$18 per hour
...More details upon interview. Requirement : Previous cooking and food service experience is required. Perks : Free uniform and shift... ...while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for...Hourly payFull timePart timeLocal areaImmediate startMonday to ThursdayFlexible hoursShift work$18 per hour
...More details upon interview. Requirement : Previous cooking and food service experience is required. Perks : Free uniform and shift... ...while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for...Hourly payFull timePart timeLocal areaImmediate startMonday to ThursdayFlexible hoursShift work$55k - $65k
...Restaurant Manager RM Compensation range is $55,000-$65,000/year + 10% bonus potential. The final offered salary will be based on several factors, including but not limited to the candidate's depth of experience, skill set, qualifications, and internal pay equity....Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work$50k - $55k
...Job Description Job Description Start Your Denny's Career Today! Come Join our Denny's Team! Restaurant Manager Opportunity salary $50,000-$55,000 We are looking for GREAT Leaders! Are you ready for a change? Do you have Management experience? We are...$25.5 - $31.5 per hour
...passionate, ambitious, genuine, and love people, food, pastry, and coffee. If you are excited... ...us. KEY RESPONSIBILITIES A Café Manager supports Tatte’s mission to inspire, care... ...team members throughout shifts Ensure beverage, bakery, and savory products meet recipe...Work at officeFlexible hoursShift workDay shiftAfternoon shift- Horizon Hospitality Associates, Inc. seeks an experienced Food & Beverage Manager to lead FOH operations at a private country club in Washington County, MD. You will oversee member dining, banquets and events with a hands-on, guest-centric approach. Responsibilities include...
- ...and programming that promote God‑inspired, life‑changing experiences through camp and retreat ministries. We are hiring a Food Service Manager to co‑lead our culinary team. This is a full‑time position with benefits. Responsibilities Articulate the mission, vision...Full time
- The Baltimore Country Club is seeking a Food & Beverage Manager/Restaurant Manager responsible for managing dining service for fine and casual dining and banquet events. You will ensure an exceptional dining experience, train staff, and liaise between dining and kitchen...Casual work
- ...Full timeposted on: Posted Todayjob requisition id: JR03720Compensation Amount:18.00 USD HourlyJob Summary:The Food and Beverage Supervisor assists the Manager in all aspects of unit operations and floor management, including food, beverage, equipment, and property to...Hourly payWork at office
- Ross Stores is seeking an Area Supervisor for its Maryland location. This role includes responsibility for a specific area of the store, overseeing daily operations, and ensuring a safe and pleasant shopping environment. Successful candidates will have excellent communication...
- ...retention, guest service and satisfaction, food quality, cleanliness and sanitation.... ...Have knowledge of service and food and beverage, generally involving at least three years... ...of-the-house operations and/or assistant management positions. • Possess excellent basic math...Night shift
$18 - $21 per hour
...Restaurant Assistant Manager Base compensation: $18-21.00 per hour (based on experience) Hours per week: 40 (OT may be scheduled... ...to high standards and strive to continuously up our game in our food and actions We expect our Assistant Managers to support the...Hourly payFlexible hours- ...strongest crew and train them to deliver the best customer experience. You will feel the pride of setting the standard that all other managers strive for. You will be in charge of recruiting and training your people, leading them to be promoted and empowering them to have...
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- ...The Doyle Collection seeks a Restaurant General Manager for The Pembroke at The Dupont Circle Hotel in Washington, DC. You will oversee... ..., driving revenue and guest satisfaction through exceptional food, beverage and service quality. Lead a high‑volume operation, mentor...
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