Clinical Dietitian: Foodservice Nutrition & Menu Design
Elior
Elior is seeking a Registered Dietitian to support nutrition and dining programs across hospitality and foodservice accounts. You will assess nutritional needs, develop individualized meal plans, and ensure menus meet regulatory, medical, and cultural requirements. Collaborate with culinary teams to design health-focused menus, provide nutrition education to guests, clients, and staff, monitor outcomes, maintain documentation, and support quality, safety, and training initiatives in a #J-18808-Ljbffr Elior
Vacancy posted 1 day ago
Similar jobs that could be interesting for youBased on the Clinical Dietitian: Foodservice Nutrition & Menu Design in Taylorstown, PA vacancy
$32.2 per hour
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Elior
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Blueprints
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