Pastry Studio Lead - High-Volume Scratch Kitchen
$75k - $80kUchi Restaurants, LLC
Uchi Salt Lake City is building its opening team and seeks an experienced Pastry Sous Chef to lead a pastry program in a fast-paced kitchen. The role is full-time and based in Salt Lake City, UT, with relocation/training as part of the onboarding process. Annual salary ranges from $75,000 to $80,000, depending on experience. You will mentor staff, develop creative desserts, and collaborate with culinary leadership to maintain Uchi's standards. #J-18808-Ljbffr Uchi Restaurants, LLC
Vacancy posted 3 days ago
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