Banquet Kitchen Lead: Elevate Food & Service
Kimpton-Hotels-
Kimpton Hotel Monaco Seattle | Marin Restaurant (Newly Renovated!) is seeking a Kitchen Supervisor to manage production for banquets and dining services. You will keep the line humming, uphold high standards, and motivate the team across à la carte and large events. The role partners with F&B management on menus, portions, and plating. The ideal candidate brings leadership, strong time management, and a focus on food quality and safety, with the ability to work mornings, nights, and weekends. #J-18808-Ljbffr Kimpton-Hotels-
Vacancy posted 5 days ago
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