Bartender

Bartender

The Passenger is seeking hospitality-driven team members who thrive in a dynamic, guest-focused environment where food, cocktails, ambiance, and connection come together.

This is a hybrid front-of-house position combining elements of serving, bartending, and elevated guest hospitality. Our team members are cross-trained to create seamless and memorable experiences throughout the restaurant, and Dickens Opera House.

Earnings mentioned are normal ranges of base wage + tips. On special days such as Mother's Day, tips are much higher. Base wage ranges from $11.40 to $14 depending on experience.

Responsibilities:

• Guide guests through food, cocktail, wine, and zero-proof menus
• Provide attentive and knowledgeable table service
• Prepare and serve cocktails, wine, beer, coffee, and non-alcoholic beverages
• Maintain a warm, polished, and welcoming atmosphere
• Assist with opening/closing side work and maintaining service standards
• Collaborate with the team to ensure smooth dining flow and guest satisfaction
• Support private events, live music nights, and special experiences as needed

Qualifications:

• Previous restaurant and/or bartending experience preferred
• Strong communication and hospitality skills
• Ability to multitask in a fast-paced environment
• Positive attitude and team-oriented mindset
• Interest in food, cocktails, culture, and guest experience
• Availability for evenings, weekends, and special events

Compensation: Hourly ($23.00 - $38.00)

Benefits & Perks: Dining Discounts, Colorado Mandated Sick Leave